Effect of dietary tryptophan on the development of hypertension in the Dahl salt-sensitive rat. [electronic resource]

By: Contributor(s): Producer: 19900410Description: 1-13 p. digitalISSN:
  • 0730-0077
Subject(s): Online resources: In: Clinical and experimental hypertension. Part A, Theory and practice vol. 12
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.

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