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	1.	Grape cluster microclimate influences the aroma composition of Sauvignon blanc wine. [electronic resource] by Martin, Damian Grose, Claire Fedrizzi, Bruno Stuart, Lily Albright, Abby McLachlan, Andrew Producer: 20170118 In: Food chemistry vol. 210 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Juice Index: an integrated Sauvignon blanc grape and wine metabolomics database shows mainly seasonal differences. [electronic resource] by Pinu, Farhana R Tumanov, Sergey Grose, Claire Raw, Victoria Albright, Abby Stuart, Lily Villas-Boas, Silas G Martin, Damian Harker, Roger Greven, Marc Producer: 20200323 In: Metabolomics : Official journal of the Metabolomic Society vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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