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	1.	Protein preservation and ruminal degradation of ensiled forage treated with heat, formic acid, ammonia, or microbial inoculant. [electronic resource] by Polan, C E Stieve, D E Garrett, J L Producer: 19980608 In: Journal of dairy science vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Assessment of lipoprotein activators of skim milk lipoprotein lipase and the relationship between lipoprotein lipase activity and milk fat synthesis. [electronic resource] by Grummer, R R Maurer, S A Stieve, D E Dentine, M R Producer: 19890918 In: Journal of dairy science vol. 72 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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