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	1.	[Intensity of hemolysin and lecithinase production by Bacillus cereus strains isolated from food]. [electronic resource] by Stec, E Producer: 19910208 In: Roczniki Panstwowego Zakladu Higieny vol. 41 Availability: No items available. Save to lists Add to cart (remove)
	2.	[The importance of Bacillus cereus in food poisoning]. [electronic resource] by Stec, E Producer: 19900918 In: Przeglad epidemiologiczny vol. 43 Availability: No items available. Save to lists Add to cart (remove)
	3.	[Pathogenicity of some strains of the genus Proteus in laboratory animals. I]. [electronic resource] by Stec, E Producer: 19671216 In: Roczniki Panstwowego Zakladu Higieny vol. 18 Availability: No items available. Save to lists Add to cart (remove)
	4.	[Enteropathogenicity of Bacillus cereus strains]. [electronic resource] by Stec, E Producer: 19790328 In: Przeglad epidemiologiczny vol. 32 Availability: No items available. Save to lists Add to cart (remove)
	5.	[Effect of Escherichia coli on growth of Bacillus cereus]. [electronic resource] by Stec, E Producer: 19920325 In: Roczniki Panstwowego Zakladu Higieny vol. 42 Availability: No items available. Save to lists Add to cart (remove)
	6.	[Comparison of media for the quantitative determination of fungi (molds) in food products]. [electronic resource] by Stec, E Producer: 19770520 In: Roczniki Panstwowego Zakladu Higieny vol. 28 Availability: No items available. Save to lists Add to cart (remove)
	7.	[Sensitivity to antibiotics and selected compounds of Bacillus cereus isolated from food products and cases of food poisoning]. [electronic resource] by Stec, E Producer: 19910905 In: Roczniki Panstwowego Zakladu Higieny vol. 41 Availability: No items available. Save to lists Add to cart (remove)
	8.	[Determination of the enterotoxic properties of Bacillus cereus]. [electronic resource] by Stec, E Producer: 19900918 In: Przeglad epidemiologiczny vol. 43 Availability: No items available. Save to lists Add to cart (remove)
	9.	[Effect of starch and egg products on the development of Bacillus cereus in milk]. [electronic resource] by Stec, E Producer: 19820222 In: Roczniki Panstwowego Zakladu Higieny vol. 32 Availability: No items available. Save to lists Add to cart (remove)
	10.	[Microbiological examination of dried vegetables and condiments]. [electronic resource] by Stec, E Producer: 19820212 In: Roczniki Panstwowego Zakladu Higieny vol. 32 Availability: No items available. Save to lists Add to cart (remove)
	11.	Through the looking glass: finding Internet sites to mirror your collection. [electronic resource] by Stec, E M Producer: 20010503 In: Medical reference services quarterly vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	[Urapidil (Ebrantil) use in patients on chronic hemodialysis]. [electronic resource] by Krawczyk, W Steć, E Producer: 19901120 In: Wiadomosci lekarskie (Warsaw, Poland : 1960) vol. 43 Availability: No items available. Save to lists Add to cart (remove)
	13.	[Fungal contamination of domestic foodstuffs]. [electronic resource] by Burbianka, M Stec, E Producer: 19720807 In: Roczniki Panstwowego Zakladu Higieny vol. 23 Availability: No items available. Save to lists Add to cart (remove)
	14.	[Toxicity of some species of fungi isolated from foodstuffs of Polish production in the years 1969-1970. II. Genus Aspergillus: A. fumigatus and some other species]. [electronic resource] by Stec, E Burbianka, M Producer: 19740610 In: Roczniki Panstwowego Zakladu Higieny vol. 25 Availability: No items available. Save to lists Add to cart (remove)
	15.	[Changes in blood morphology of cats following intravenous administration of staphylococcal enterotoxin]. [electronic resource] by Stec, E Pliszka, A Producer: 19680906 In: Roczniki Panstwowego Zakladu Higieny vol. 19 Availability: No items available. Save to lists Add to cart (remove)
	16.	[Differentiation of enterotoxic and non-enterotoxic staphylococci on the basis of effects of culture supernatants on the granulocytes in cats]. [electronic resource] by Pliszka, A Stec, E Producer: 19700514 In: Roczniki Panstwowego Zakladu Higieny vol. 20 Availability: No items available. Save to lists Add to cart (remove)
	17.	[Comparison of culture media for quantitative determination of Bacillus cereus in various food products]. [electronic resource] by Stec, E Burzyńska, H Producer: 19810129 In: Roczniki Panstwowego Zakladu Higieny vol. 31 Availability: No items available. Save to lists Add to cart (remove)
	18.	[Biological properties of Pseudomonas isolated from food]. [electronic resource] by Stec, E Kudelski, Z Producer: 19861120 In: Medycyna doswiadczalna i mikrobiologia vol. 38 Availability: No items available. Save to lists Add to cart (remove)
	19.	[Preliminary study of bacterial resistance to antibiotics isolated from food products]. [electronic resource] by Burzyńska, H Stec, E Producer: 19801120 In: Roczniki Panstwowego Zakladu Higieny vol. 31 Availability: No items available. Save to lists Add to cart (remove)
	20.	[Toxic properties of some species of fungi isolated from foodstuffs of Polish production in the years 1969-1970. 3. Genus Penicillium and other genera]. [electronic resource] by Stec, E Burbianka, M Producer: 19740823 In: Roczniki Panstwowego Zakladu Higieny vol. 25 Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 32 results.