Assessment of methods for dietary appraisal: a comparison of two different modifications of Burke's 'dietary history' method. [electronic resource]

By: Producer: 19681209Description: 961-2 p. digitalISSN:
  • 0256-9574
Subject(s): In: South African medical journal = Suid-Afrikaanse tydskrif vir geneeskunde vol. 42
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

Publication Type: Journal Article

There are no comments on this title.

to post a comment.