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	1.	Colorimetric determination of active alpha-glucoside transport in Saccharomyces cerevisiae. [electronic resource] by Hollatz, C Stambuk, B U Producer: 20011025 In: Journal of microbiological methods vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Kinetics of active alpha-glucoside transport in Saccharomyces cerevisiae. [electronic resource] by Stambuk, B U de Araujo, P S Producer: 20030613 In: FEMS yeast research vol. 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	An assay for glycosylphosphatidylinositol-anchor degrading phospholipases. [electronic resource] by Stambuk, B U Cardoso de Almeida, M L Producer: 19970310 In: Journal of biochemical and biophysical methods vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	The Kluyver effect for trehalose in Saccharomyces cerevisiae. [electronic resource] by Malluta, E F Decker, P Stambuk, B U Producer: 20010104 In: Journal of basic microbiology vol. 40 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Further characterization of the acidic GPI-hydrolyzing phospholipase present in human sera. [electronic resource] by Stambuk, B U Cardoso-de-Almeida, M L Producer: 19941013 In: Brazilian journal of medical and biological research = Revista brasileira de pesquisas medicas e biologicas vol. 27 Availability: No items available. Save to lists Add to cart (remove)
	6.	Extracellular maltotriose hydrolysis by Saccharomyces cerevisiae cells lacking the AGT1 permease. [electronic resource] by Alves, S L Thevelein, J M Stambuk, B U Producer: 20181114 In: Letters in applied microbiology vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Kinetics of active sucrose transport in Saccharomyces cerevisiae. [electronic resource] by Stambuk, B U Batista, A S De Araujo, P S Producer: 20051101 In: Journal of bioscience and bioengineering vol. 89 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Improvement of maltotriose fermentation by Saccharomyces cerevisiae. [electronic resource] by Stambuk, B U Alves, S L Hollatz, C Zastrow, C R Producer: 20061227 In: Letters in applied microbiology vol. 43 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Kinetics and energetics of trehalose transport in Saccharomyces cerevisiae. [electronic resource] by Stambuk, B U De Araujo, P S Panek, A D Serrano, R Producer: 19960725 In: European journal of biochemistry vol. 237 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Maltotriose fermentation by Saccharomyces cerevisiae. [electronic resource] by Zastrow, C R Hollatz, C de Araujo, P S Stambuk, B U Producer: 20011204 In: Journal of industrial microbiology & biotechnology vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Characterization of maltotriose transporters from the Saccharomyces eubayanus subgenome of the hybrid Saccharomyces pastorianus lager brewing yeast strain Weihenstephan 34/70. [electronic resource] by Cousseau, F E M Alves, S L Trichez, D Stambuk, B U Producer: 20130723 In: Letters in applied microbiology vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Microarray karyotyping of maltose-fermenting Saccharomyces yeasts with differing maltotriose utilization profiles reveals copy number variation in genes involved in maltose and maltotriose utilization. [electronic resource] by Duval, E H Alves, S L Dunn, B Sherlock, G Stambuk, B U Producer: 20110324 In: Journal of applied microbiology vol. 109 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Active alpha-glucoside transport in Saccharomyces cerevisiae. [electronic resource] by Stambuk, B U da Silva, M A Panek, A D de Araujo, P S Producer: 19990325 In: FEMS microbiology letters vol. 170 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Characterization of D-glucose transport in Trypanosoma rangeli. [electronic resource] by Miletti, L C Koerich, L B Pacheco, L K Steindel, M Stambuk, B U Producer: 20070201 In: Parasitology vol. 133 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Secretion of the 43 kDa glycoprotein antigen by Paracoccidioides brasiliensis. [electronic resource] by Stambuk, B U Puccia, R de Almeida, M L Travassos, L R Schenkman, S Producer: 19890612 In: Journal of medical and veterinary mycology : bi-monthly publication of the International Society for Human and Animal Mycology vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Expression of high-affinity trehalose-H+ symport in Saccharomyces cerevisiae. [electronic resource] by Stambuk, B U Panek, A D Crowe, J H Crowe, L M de Araujo, P S Producer: 19980318 In: Biochimica et biophysica acta vol. 1379 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	A dependable method for the synthesis of [14C]trehalose. [electronic resource] by Stambuk, B U Crowe, J H Crowe, L M Panek, A D de Araujo, P S Producer: 19931007 In: Analytical biochemistry vol. 212 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Secretion of the acid trehalase encoded by the CgATH1 gene allows trehalose fermentation by Candida glabrata. [electronic resource] by Zilli, D M W Lopes, R G Alves, S L Barros, L M Miletti, L C Stambuk, B U Producer: 20160614 In: Microbiological research vol. 179 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Key amino acid residues of the AGT1 permease required for maltotriose consumption and fermentation by Saccharomyces cerevisiae. [electronic resource] by Trichez, D Knychala, M M Figueiredo, C M Alves, S L da Silva, M A Miletti, L C de Araujo, P S Stambuk, B U Producer: 20190304 In: Journal of applied microbiology vol. 126 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)