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Results of search for 'au:"Srobárová, Antonia"'
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Authors
Eged, Stefan
Kogan, Grigorij
Krska, Rudolf
Labuda, Roman
Mikušová, Petra
Pavlokin, Ján
Ritieni, Alberto
Santini, Antonello
Srobárová, Antonia
Srobárová, Antónia
Sulyok, Michael
da Silva, Jaime A Teixeira
Šrobárová, Antónia
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Topics
Alternaria
Aspergillus
Biodiversity
Biological Products
Cell Survival
Chromatography, High Pressure Liquid
Culture Media
Depsipeptides
Food Contamination
Fruit
Mycotoxins
Penicillium
Plant Diseases
Plant Roots
Slovakia
Vitis
analysis
chemistry
classification
microbiology
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English
Your search returned 5 results.
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1.
Yeast polysaccharide affects fusaric acid content in maize root rot.
[electronic resource]
by
Srobárová, Antónia
Kogan, Grigorij
Eged, Stefan
Producer:
20070222
In:
Chemistry & biodiversity
vol. 2
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2.
Fusarium fungi and associated metabolites presence on grapes from Slovakia.
[electronic resource]
by
Mikušová, Petra
Šrobárová, Antónia
Sulyok, Michael
Santini, Antonello
Producer:
20130925
In:
Mycotoxin research
vol. 29
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3.
Berries contamination by microfungi in Slovakia vineyard regions: impact of climate conditions on microfungi biodiversity.
[electronic resource]
by
Mikušová, Petra
Santini, Antonello
Ritieni, Alberto
Pavlokin, Ján
Šrobárová, Antónia
Producer:
20130430
In:
Revista iberoamericana de micologia
vol. 29
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4.
Penicillium strains isolated from Slovak grape berries taxonomy assessment by secondary metabolite profile.
[electronic resource]
by
Santini, Antonello
Mikušová, Petra
Sulyok, Michael
Krska, Rudolf
Labuda, Roman
Srobárová, Antónia
Producer:
20150616
In:
Mycotoxin research
vol. 30
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5.
Beauvericin decreases cell viability of wheat.
[electronic resource]
by
Srobárová, Antonia
da Silva, Jaime A Teixeira
Kogan, Grigorij
Ritieni, Alberto
Santini, Antonello
Producer:
20091113
In:
Chemistry & biodiversity
vol. 6
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