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	1.	Microorganisms Involved in the Spoilage of Fermented Fruit Juices. [electronic resource] by Splittstoesser, D F Publication details: Journal of food protection Jul 1982 In: Journal of food protection vol. 45 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Some factors affecting the activity of diethylpyrocarbonate as a sterilant. [electronic resource] by Splittstoesser, D F Wilkison, M Producer: 19730912 In: Applied microbiology vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	The influence of drying conditions on survival of Serratia marcescens. [electronic resource] by SPLITTSTOESSER, D F FOSTER, E M Producer: 20000701 In: Applied microbiology vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Irradiation of Composts Used in the Propagation of Agaricus bisporus. [electronic resource] by Splittstoesser, D F Massey, L M Producer: 20100625 In: Applied microbiology vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Effect of Various Inhibitors on the Growth of Lactic Acid Bacteria in a Model Grape Juice System. [electronic resource] by Splittstoesser, D F Stoyla, B O Publication details: Journal of food protection Apr 1989 In: Journal of food protection vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Effect of cations on activation of Bacillus popilliae spores. [electronic resource] by Splittstoesser, D F Farkas, D F Producer: 19670220 In: Journal of bacteriology vol. 92 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Aerobic Plate Counts of Frozen Blanched Vegetables Processed in the United States. [electronic resource] by Splittstoesser, D F Corlett, D A Publication details: Journal of food protection Sep 1980 In: Journal of food protection vol. 43 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Factors influencing germination and outgrowth of Bacillus popilliae spores. I. Effect of potassium ions. [electronic resource] by SPLITTSTOESSER, D F STEINKRAUS, K H Producer: 19981101 In: Journal of bacteriology vol. 84 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Effect of Low Concentrations of Sorbic Acid on the Heat Resistance and Viable Recovery of Neosartorya fischeri Ascospores. [electronic resource] by Splittstoesser, D F Churey, J J Publication details: Journal of food protection Nov 1989 In: Journal of food protection vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Studies on Media for Enumerating Enterococci in Frozen Vegetables. [electronic resource] by Splittstoesser, D F Wright, R Hucker, G J Producer: 20060131 In: Applied microbiology vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Effect of Processing Conditions on the Microflora of Fresh-Cut Vegetables. [electronic resource] by Garg, Neelima Churey, J J Splittstoesser, D F Publication details: Journal of food protection Aug 1990 In: Journal of food protection vol. 53 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Enumeration of byssochlamys and other heat-resistant molds. [electronic resource] by Splittstoesser, D F Kuss, F R Harrison, W Producer: 20100625 In: Applied microbiology vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Numerical taxonomy of catalase-negative cocci isolated from frozen vegetables. [electronic resource] by Splittstoesser, D F Mautz, M Colwell, R R Producer: 19680913 In: Applied microbiology vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Utilization of brewery spent grain liquor by Aspergillus niger. [electronic resource] by Hang, Y D Splittstoesser, D F Woodams, E E Producer: 19760213 In: Applied microbiology vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Production of yeast invertase from sauerkraut waste. [electronic resource] by Hang, Y D Splittstoesser, D F Landschoot, R L Producer: 20100625 In: Applied microbiology vol. 25 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Propagation of Geotrichum candidum in acid brine. [electronic resource] by Hang, Y D Splittstoesser, D F Landschoot, R L Producer: 19740703 In: Applied microbiology vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Determination of hydrogen sulfide in fermentation broths containing SO 2 . [electronic resource] by Acree, T E Sonoff, E P Splittstoesser, D F Producer: 19711221 In: Applied microbiology vol. 22 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Heat resistance of Escherichia coli O157:H7 in apple juice. [electronic resource] by Splittstoesser, D F McLellan, M R Churey, J J Producer: 19991022 In: Journal of food protection vol. 59 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Sauerkraut waste: a favorable medium for cultivating yeasts. [electronic resource] by Hang, Y D Splittstoesser, D F Landschoot, R L Producer: 20100625 In: Applied microbiology vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Detection of Viable Ascospores of Neosartorya. [electronic resource] by Splittstoesser, D F Nielsen, P V Churey, J J Publication details: Journal of food protection Jul 1993 In: Journal of food protection vol. 56 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 25 results.