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	1.	Viability Detection of Foodborne Bacterial Pathogens in Food Environment by PMA-qPCR and by Microscopic Observation. [electronic resource] by Brauge, Thomas Midelet-Bourdin, Graziella Soumet, Christophe Producer: 20190617 In: Methods in molecular biology (Clifton, N.J.) vol. 1918 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Evaluation and validation of a multi-residue method based on biochip technology for the simultaneous screening of six families of antibiotics in muscle and aquaculture products. [electronic resource] by Gaudin, Valérie Hedou, Celine Soumet, Christophe Verdon, Eric Producer: 20161103 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Evaluation and validation of biochip multi-array technology for the screening of six families of antibiotics in honey according to the European guideline for the validation of screening methods for residues of veterinary medicines. [electronic resource] by Gaudin, Valérie Hedou, Celine Soumet, Christophe Verdon, Eric Producer: 20150609 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Multiplex immunoassay based on biochip technology for the screening of antibiotic residues in milk: validation according to the European guideline. [electronic resource] by Gaudin, Valérie Hedou, Celine Soumet, Christophe Verdon, Eric Producer: 20190514 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 35 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Strategies for the screening of antibiotic residues in eggs: comparison of the validation of the classical microbiological method with an immunobiosensor method. [electronic resource] by Gaudin, Valérie Rault, Annie Hedou, Celine Soumet, Christophe Verdon, Eric Producer: 20180212 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Antibiotic susceptibility of bacteria isolated from pasteurized milk and characterization of macrolide-lincosamide-streptogramin resistance genes. [electronic resource] by Perrin-Guyomard, Agnès Soumet, Christophe Leclercq, Roland Doucet-Populaire, Florence Sanders, Pascal Producer: 20050322 In: Journal of food protection vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Prevalence of mcr-1 in commensal Escherichia coli from French livestock, 2007 to 2014. [electronic resource] by Perrin-Guyomard, Agnès Bruneau, Mireille Houée, Pamela Deleurme, Karine Legrandois, Patricia Poirier, Catherine Soumet, Christophe Sanders, Pascal Producer: 20160711 In: Euro surveillance : bulletin Europeen sur les maladies transmissibles = European communicable disease bulletin vol. 21 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Impact of cleaning and disinfection procedures on microbial ecology and Salmonella antimicrobial resistance in a pig slaughterhouse. [electronic resource] by Bridier, Arnaud Le Grandois, Patricia Moreau, Marie-Hélène Prénom, Charleyne Le Roux, Alain Feurer, Carole Soumet, Christophe Producer: 20201030 In: Scientific reports vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	European survey and evaluation of sampling methods recommended by the standard EN ISO 18593 for the detection of Listeria monocytogenes and Pseudomonas fluorescens on industrial surfaces. [electronic resource] by Brauge, Thomas Barre, Lena Leleu, Guylaine André, Stéphane Denis, Catherine Hanin, Aurélie Frémaux, Bastien Guilbaud, Morgan Herry, Jean-Marie Oulahal, Nadia Anger, Béatrice Soumet, Christophe Midelet, Graziella Producer: 20210210 In: FEMS microbiology letters vol. 367 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)