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	1.	Escherichia coli O104:H4 outbreak from sprouted seeds. [electronic resource] by Soon, J M Seaman, P Baines, R N Producer: 20130820 In: International journal of hygiene and environmental health vol. 216 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Escherichia coli O157:H7 in beef cattle: on farm contamination and pre-slaughter control methods. [electronic resource] by Soon, J M Chadd, S A Baines, R N Producer: 20120326 In: Animal health research reviews vol. 12 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Field application of farm-food safety risk assessment (FRAMp) tool for small and medium fresh produce farms. [electronic resource] by Soon, J M Davies, W P Chadd, S A Baines, R N Producer: 20130517 In: Food chemistry vol. 136 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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