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	1.	Production of folate in oat bran fermentation by yeasts isolated from barley and diverse foods. [electronic resource] by Korhola, M Hakonen, R Juuti, K Edelmann, M Kariluoto, S Nyström, L Sontag-Strohm, T Piironen, V Producer: 20141224 In: Journal of applied microbiology vol. 117 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The effect of beta-glucan on the glycemic and insulin index. [electronic resource] by Mäkeläinen, H Anttila, H Sihvonen, J Hietanen, R-M Tahvonen, R Salminen, E Mikola, M Sontag-Strohm, T Producer: 20070709 In: European journal of clinical nutrition vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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