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Results of search for 'au:"Solfrizzo, M"', page 1 of 2
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Authors
Alink, G
Altomare, C
Andersen, R
Avantaggiato, G
Baruzzi, F
Blackwell, B A
Boenke, A
Bottalico, A
Bottalico, C
Braesco, V
Cabassi, E
De Girolamo, A
Doko, M B
Fanizzi, F P
Galvano, F
Logrieco, A
Pascale, M
Solfrizzo, M
Torres, A
Visconti, A
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Topics
Animal Feed
Animals
Biomarkers
Carboxylic Acids
Carcinogens, Environmental
Chromatography, High Pressure Liquid
Female
Food Analysis
Food Contamination
Fumonisins
Fusarium
Humans
Male
Mycotoxins
Zea mays
analysis
chemistry
metabolism
methods
microbiology
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English
Your search returned 37 results.
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1.
Visoltricin, a novel biologically active compound produced by Fusarium tricinctum.
[electronic resource]
by
Visconti, A
Solfrizzo, M
Producer:
19951012
In:
Food additives and contaminants
vol. 12
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2.
Simultaneous high-performance liquid chromatographic determination of visoltricin, acuminatopyrone and chlamydosporols in Fusarium cultures on maize.
[electronic resource]
by
Solfrizzo, M
Visconti, A
Producer:
19960819
In:
Journal of chromatography. A
vol. 730
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3.
Anticholinesterase activity of the fusarium metabolite visoltricin and its N-methyl derivative.
[electronic resource]
by
Solfrizzo, M
Visconti, A
Producer:
20121002
In:
Toxicology in vitro : an international journal published in association with BIBRA
vol. 8
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4.
Identification of chlamydosporol, a mycotoxin isolated from a culture of fusarium tricinctum.
[electronic resource]
by
Solfrizzo, M
Visconti, A
Producer:
20130704
In:
Mycotoxin research
vol. 7 Suppl 1
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5.
Use of various clean-up procedures for the analysis of ochratoxin A in cereals.
[electronic resource]
by
Solfrizzo, M
Avantaggiato, G
Visconti, A
Producer:
19980925
In:
Journal of chromatography. A
vol. 815
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6.
Aflatoxin M1 in milk, in Southern Italy.
[electronic resource]
by
Visconti, A
Bottalico, A
Solfrizzo, M
Producer:
20130704
In:
Mycotoxin research
vol. 1
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7.
Rapid method to determine sphinganine/sphingosine in human and animal urine as a biomarker for fumonisin exposure.
[electronic resource]
by
Solfrizzo, M
Avantaggiato, G
Visconti, A
Producer:
19970804
In:
Journal of chromatography. B, Biomedical sciences and applications
vol. 692
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8.
Occurrence of patulin in conventional and organic fruit products in Italy and subsequent exposure assessment.
[electronic resource]
by
Piemontese, L
Solfrizzo, M
Visconti, A
Producer:
20051006
In:
Food additives and contaminants
vol. 22
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9.
ToxigenicFusarium species isolated from rotted potato tubers.
[electronic resource]
by
Logrieco, A
Bottalico, A
Solfrizzo, M
Producer:
20130704
In:
Mycotoxin research
vol. 3 Suppl 1
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10.
Susceptibility of selected winter wheat cultivars produced in Poland to Fusarium head blight.
[electronic resource]
by
Wakuliński, W
Solfrizzo, M
Perkowski, J
Producer:
20130704
In:
Mycotoxin research
vol. 7 Suppl 1
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11.
Recent advances on the use of adsorbent materials for detoxification of Fusarium mycotoxins.
[electronic resource]
by
Avantaggiato, G
Solfrizzo, M
Visconti, A
Producer:
20050811
In:
Food additives and contaminants
vol. 22
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12.
Determination of fumonisins B1 and B2 in cornflakes by high performance liquid chromatography and immunoaffinity clean-up.
[electronic resource]
by
Solfrizzo, M
De Girolamo, A
Visconti, A
Producer:
20010426
In:
Food additives and contaminants
vol. 18
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13.
Effect of processing on fumonisin concentration in corn flakes.
[electronic resource]
by
De Girolamo, A
Solfrizzo, M
Visconti, A
Producer:
20011025
In:
Journal of food protection
vol. 64
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14.
Determination of fumonisins B1 and B2 in corn and corn flakes by liquid chromatography with immunoaffinity column cleanup: collaborative study.
[electronic resource]
by
Visconti, A
Solfrizzo, M
De Girolamo, A
Producer:
20020610
In:
Journal of AOAC International
vol. 84
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15.
Determination of trichothecenes in cereals and cereal-based products by liquid chromatography-tandem mass spectrometry.
[electronic resource]
by
Lattanzio, V M T
Solfrizzo, M
Visconti, A
Producer:
20080821
In:
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment
vol. 25
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16.
Isolation and structure elucidation of isoaltenuene, a new metabolite ofAlternaria alternata.
[electronic resource]
by
Visconti, A
Bottalico, A
Solfrizzo, M
Palmisano, F
Producer:
20130704
In:
Mycotoxin research
vol. 5
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17.
Production of a toxin stemphol by Stemphylium species.
[electronic resource]
by
Solfrizzo, M
Strange, R N
Sabia, C
Visconti, A
Producer:
19940815
In:
Natural toxins
vol. 2
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18.
Detection of peptaibols and their hydrolysis products in cultures of Trichoderma species.
[electronic resource]
by
Solfrizzo, M
Altomare, C
Visconti, A
Bottalico, A
Perrone, G
Producer:
19950509
In:
Natural toxins
vol. 2
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19.
Ochratoxin A and fumonisins (B1 and B 2) in maize from Balkan nephropathy endemic and non endemic areas of Croatia.
[electronic resource]
by
Jurjevic, Z
Solfrizzo, M
Cvjetkovic, B
Avantaggiato, G
Visconti, A
Producer:
20130423
In:
Mycotoxin research
vol. 15
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20.
Toxicity of some Fusarium section Sporotrichiella strains in relation to mycotoxin production.
[electronic resource]
by
Visconti, A
Minervini, F
Solfrizzo, M
Bottalico, C
Lucivero, G
Producer:
19920720
In:
Applied and environmental microbiology
vol. 58
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