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Results of search for 'au:"Soder, K J"', page 1 of 2
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Authors
Antaya, N T
Berthiaume, R
Brito, A F
Casler, M D
Chouinard, P Y
Coiner, C U
Conroy, A B
Dell, C J
Dillard, S L
Dillon, J A
Dorich, C D
Gregorini, P
Hafla, A N
Holden, L A
Kraft, J
Pereira, A B D
Ross, S
Rotz, C A
Rubano, M D
Soder, K J
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Animal Feed
Animal Nutritional Physiological Phenomena
Animals
Cattle
Dairying
Diet
Dietary Supplements
Digestion
Fatty Acids
Female
Fermentation
Lactation
Milk
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analysis
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physiology
veterinary
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Your search returned 24 results.
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1.
Effect of soil type and fertilization level on mineral concentration of pasture: potential relationships to ruminant performance and health.
[electronic resource]
by
Soder, K J
Stout, W L
Producer:
20031208
In:
Journal of animal science
vol. 81
Online resources:
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2.
Economic and environmental impact of four levels of concentrate supplementation in grazing dairy herds.
[electronic resource]
by
Soder, K J
Rotz, C A
Producer:
20020729
In:
Journal of dairy science
vol. 84
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3.
Dry matter intake and milk yield and composition of cows fed yeast prepartum and postpartum.
[electronic resource]
by
Soder, K J
Holden, L A
Producer:
19990422
In:
Journal of dairy science
vol. 82
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4.
Lymphocyte proliferation response of lactating dairy cows fed varying concentrations of rumen-protected methionine.
[electronic resource]
by
Soder, K J
Holden, L A
Producer:
19991101
In:
Journal of dairy science
vol. 82
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5.
Effects of timing of corn silage supplementation on digestion, fermentation pattern, and nutrient flow during continuous culture fermentation of a short and intensive orchardgrass meal.
[electronic resource]
by
Gregorini, P
Soder, K J
Waghorn, G
Producer:
20101110
In:
Journal of dairy science
vol. 93
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6.
Effects of rumen fill on short-term ingestive behavior and circulating concentrations of ghrelin, insulin, and glucose of dairy cows foraging vegetative micro-swards.
[electronic resource]
by
Gregorini, P
Soder, K J
Kensinger, R S
Producer:
20090505
In:
Journal of dairy science
vol. 92
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7.
Automatic milking systems, farm size, and milk production.
[electronic resource]
by
Rotz, C A
Coiner, C U
Soder, K J
Producer:
20040325
In:
Journal of dairy science
vol. 86
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8.
Effect of supplementing orchardgrass herbage with a total mixed ration or flaxseed on fermentation profile and bacterial protein synthesis in continuous culture.
[electronic resource]
by
Soder, K J
Brito, A F
Rubano, M D
Producer:
20140110
In:
Journal of dairy science
vol. 96
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9.
Short communication: effect of oilseed supplementation of an herbage diet on ruminal fermentation in continuous culture.
[electronic resource]
by
Soder, K J
Brito, A F
Rubano, M D
Producer:
20130923
In:
Journal of dairy science
vol. 96
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10.
Intake and performance of lactating cows grazing diverse forage mixtures.
[electronic resource]
by
Soder, K J
Sanderson, M A
Stack, J L
Muller, L D
Producer:
20060824
In:
Journal of dairy science
vol. 89
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11.
Effect of incremental flaxseed supplementation of an herbage diet on methane output and ruminal fermentation in continuous culture.
[electronic resource]
by
Soder, K J
Brito, A F
Rubano, M D
Dell, C J
Producer:
20121105
In:
Journal of dairy science
vol. 95
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12.
Effect of starchy or fibrous carbohydrate supplementation of orchardgrass on ruminal fermentation and methane output in continuous culture.
[electronic resource]
by
Soder, K J
Brito, A F
Hafla, A N
Rubano, M D
Producer:
20170413
In:
Journal of dairy science
vol. 99
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13.
Effect of time of cutting and maceration on nutrient flow, microbial protein synthesis, and digestibility in dual-flow continuous culture.
[electronic resource]
by
Kokko, C
Soder, K J
Brito, A F
Hovey, R C
Berthiaume, R
Producer:
20131216
In:
Journal of animal science
vol. 91
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14.
Influence of energy or protein supplementation during midpregnancy on forage intake of ewes grazing Montana winter range.
[electronic resource]
by
Soder, K J
Thomas, V M
Kott, R W
Hatfield, P G
Olson, B
Producer:
19960613
In:
Journal of animal science
vol. 73
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15.
Production, milk fatty acid profile, and nutrient utilization in grazing dairy cows supplemented with ground flaxseed.
[electronic resource]
by
Isenberg, B J
Soder, K J
Pereira, A B D
Standish, R
Brito, A F
Producer:
20190304
In:
Journal of dairy science
vol. 102
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16.
Economic and environmental effects of double cropping winter annuals and corn using the Integrated Farm System Model.
[electronic resource]
by
Ranck, E J
Holden, L A
Dillon, J A
Rotz, C A
Soder, K J
Producer:
20201222
In:
Journal of dairy science
vol. 103
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17.
Effect of sprouted barley grain supplementation of an herbage-based or haylage-based diet on ruminal fermentation and methane output in continuous culture.
[electronic resource]
by
Hafla, A N
Soder, K J
Brito, A F
Rubano, M D
Dell, C J
Producer:
20160714
In:
Journal of dairy science
vol. 97
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18.
Interactions of corn meal or molasses with a soybean-sunflower meal mix or flaxseed meal on production, milk fatty acid composition, and nutrient utilization in dairy cows fed grass hay-based diets.
[electronic resource]
by
Brito, A F
Petit, H V
Pereira, A B D
Soder, K J
Ross, S
Producer:
20151027
In:
Journal of dairy science
vol. 98
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19.
Production, milk iodine, and nutrient utilization in Jersey cows supplemented with the brown seaweed Ascophyllum nodosum (kelp meal) during the grazing season.
[electronic resource]
by
Antaya, N T
Ghelichkhan, M
Pereira, A B D
Soder, K J
Brito, A F
Producer:
20191113
In:
Journal of dairy science
vol. 102
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20.
Short communication: Use of a portable, automated, open-circuit gas quantification system and the sulfur hexafluoride tracer technique for measuring enteric methane emissions in Holstein cows fed ad libitum or restricted.
[electronic resource]
by
Dorich, C D
Varner, R K
Pereira, A B D
Martineau, R
Soder, K J
Brito, A F
Producer:
20160328
In:
Journal of dairy science
vol. 98
Online resources:
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