Your search returned 79 results.

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	1.	The neural representation of gustatory quality. [electronic resource] by Smith, D V Producer: 19850702 In: Progress in clinical and biological research vol. 176 Availability: No items available. Save to lists Add to cart (remove)
	2.	Attitudes to breast feeding. [electronic resource] by Smith, D V Producer: 19690725 In: British medical journal vol. 2 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Assessment of patients with taste and smell disorders. [electronic resource] by Smith, D V Producer: 19890601 In: Acta oto-laryngologica. Supplementum vol. 458 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	A psychobiology of reward. [electronic resource] by Smith, D V Producer: 20100702 In: Science (New York, N.Y.) vol. 220 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Taste intensity as a function of area and concentration: differentiation between compounds. [electronic resource] by Smith, D V Producer: 19710325 In: Journal of experimental psychology vol. 87 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Subject of following letter: Another instance of misappropriation of taxpayers' funds to undeserving "needy blind" applicants. [electronic resource] by Smith, D V Producer: 20080829 In: California and western medicine vol. 41 Availability: No items available. Save to lists Add to cart (remove)
	7.	District heating. [electronic resource] by SMITH, D V H Producer: 20040930 In: Journal. Royal Sanitary Institute (Great Britain) vol. 70 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Organization of gustatory sensitivities in hamster superior laryngeal nerve fibers. [electronic resource] by Smith, D V Hanamori, T Producer: 19910913 In: Journal of neurophysiology vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Gustatory innervation in the rabbit: central distribution of sensory and motor components of the chorda tympani, glossopharyngeal, and superior laryngeal nerves. [electronic resource] by Hanamori, T Smith, D V Producer: 19890608 In: The Journal of comparative neurology vol. 282 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Cross adaptation between salts in the chorda tympani nerve of the rat. [electronic resource] by Smith, D V Frank, M Producer: 19731009 In: Physiology & behavior vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Central projections of the hamster superior laryngeal nerve. [electronic resource] by Hanamori, T Smith, D V Producer: 19860527 In: Brain research bulletin vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Proliferation of taste buds in the foliate and vallate papillae of postnatal hamsters. [electronic resource] by Miller, I J Smith, D V Producer: 19890825 In: Growth, development, and aging : GDA vol. 52 Availability: No items available. Save to lists Add to cart (remove)
	13.	Response properties of fibers in the hamster superior laryngeal nerve. [electronic resource] by Dickman, J D Smith, D V Producer: 19880915 In: Brain research vol. 450 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Recovery of excitability after gustatory adaptation: effects of stimulus intensity. [electronic resource] by Smith, D V Bealer, S L Producer: 19770922 In: Sensory processes vol. 1 Availability: No items available. Save to lists Add to cart (remove)
	15.	Conditioned taste aversions: generalization to taste mixtures. [electronic resource] by Smith, D V Theodore, R M Producer: 19841219 In: Physiology & behavior vol. 32 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Responsiveness of neurons in the hamster parabrachial nuclei to taste mixtures. [electronic resource] by Travers, S P Smith, D V Producer: 19841212 In: The Journal of general physiology vol. 84 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Amiloride suppresses the sourness of NaCl and LiCl. [electronic resource] by Ossebaard, C A Smith, D V Producer: 19970311 In: Physiology & behavior vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Responses of single hamster parabrachial neurons to binary taste mixtures of NaCl with sucrose or QHCl. [electronic resource] by Vogt, M B Smith, D V Producer: 19940816 In: Journal of neurophysiology vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Tonic GABAergic inhibition of taste-responsive neurons in the nucleus of the solitary tract. [electronic resource] by Smith, D V Li, C S Producer: 19980709 In: Chemical senses vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	GABA-mediated corticofugal inhibition of taste-responsive neurons in the nucleus of the solitary tract. [electronic resource] by Smith, D V Li, C S Producer: 20000424 In: Brain research vol. 858 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 79 results.