Your search returned 11 results.

Results
	1.	The acute effects of a lunch containing capsaicin on energy and substrate utilisation, hormones, and satiety. [electronic resource] by Smeets, Astrid J Westerterp-Plantenga, Margriet S Producer: 20090813 In: European journal of nutrition vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Acute effects on metabolism and appetite profile of one meal difference in the lower range of meal frequency. [electronic resource] by Smeets, Astrid J Westerterp-Plantenga, Margriet S Producer: 20080623 In: The British journal of nutrition vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Satiety and substrate mobilization after oral fat stimulation. [electronic resource] by Smeets, Astrid J P G Westerterp-Plantenga, Margriet S Producer: 20060605 In: The British journal of nutrition vol. 95 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Effects of oral fat perception by modified sham feeding on energy expenditure, hormones and appetite profile in the postprandial state. [electronic resource] by Smeets, Astrid J Lejeune, Manuela P Westerterp-Plantenga, Margriet S Producer: 20090629 In: The British journal of nutrition vol. 101 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Protein intake induced an increase in exercise stimulated fat oxidation during stable body weight. [electronic resource] by Soenen, Stijn Plasqui, Guy Smeets, Astrid J Westerterp-Plantenga, Margriet S Producer: 20110218 In: Physiology & behavior vol. 101 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Addition of capsaicin and exchange of carbohydrate with protein counteract energy intake restriction effects on fullness and energy expenditure. [electronic resource] by Smeets, Astrid J Janssens, Pilou L H R Westerterp-Plantenga, Margriet S Producer: 20130506 In: The Journal of nutrition vol. 143 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	The addition of monosodium glutamate and inosine monophosphate-5 to high-protein meals: effects on satiety, and energy and macronutrient intakes. [electronic resource] by Luscombe-Marsh, Natalie D Smeets, Astrid J P G Westerterp-Plantenga, Margriet S Producer: 20091113 In: The British journal of nutrition vol. 102 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Taste sensitivity for monosodium glutamate and an increased liking of dietary protein. [electronic resource] by Luscombe-Marsh, Natalie D Smeets, Astrid J P G Westerterp-Plantenga, Margriet S Producer: 20080506 In: The British journal of nutrition vol. 99 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Energy expenditure, satiety, and plasma ghrelin, glucagon-like peptide 1, and peptide tyrosine-tyrosine concentrations following a single high-protein lunch. [electronic resource] by Smeets, Astrid J Soenen, Stijn Luscombe-Marsh, Natalie D Ueland, Øydis Westerterp-Plantenga, Margriet S Producer: 20080410 In: The Journal of nutrition vol. 138 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Sex differences in energy homeostatis following a diet relatively high in protein exchanged with carbohydrate, assessed in a respiration chamber in humans. [electronic resource] by Westerterp-Plantenga, Margriet S Lejeune, Manuela P G M Smeets, Astrid J P G Luscombe-Marsh, Natalie D Producer: 20090812 In: Physiology & behavior vol. 97 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Pooled-data analysis identifies pyloric pressures and plasma cholecystokinin concentrations as major determinants of acute energy intake in healthy, lean men. [electronic resource] by Seimon, Radhika V Lange, Kylie Little, Tanya J Brennan, Ixchel M Pilichiewicz, Amelia N Feltrin, Kate L Smeets, Astrid J Horowitz, Michael Feinle-Bisset, Christine Producer: 20100707 In: The American journal of clinical nutrition vol. 92 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)