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	1.	Effect of products derived from hydrolysis of wheat and flaxseed non starch polysaccharides by carbohydrase enzymes on net absorption in enterotoxigenic Escherichia coli (K88) challenged piglet jejunal segments. [electronic resource] by Kiarie, Elijah G Slominski, Bogdan A Nyachoti, Charles M Producer: 20100813 In: Animal science journal = Nihon chikusan Gakkaiho vol. 81 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Low-fiber canola. Part 1. Chemical and nutritive composition of the meal. [electronic resource] by Slominski, Bogdan A Jia, Wei Rogiewicz, Anna Nyachoti, Charles M Hickling, Dave Producer: 20131111 In: Journal of agricultural and food chemistry vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Nonstarch polysaccharide hydrolysis products of soybean and canola meal protect against enterotoxigenic Escherichia coli in piglets. [electronic resource] by Kiarie, Elijah G Slominski, Bogdan A Krause, Denis O Nyachoti, Charles M Producer: 20080321 In: The Journal of nutrition vol. 138 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Growth performance, gastrointestinal weight, microbial metabolites and apparent retention of components in broiler chickens fed up to 11% rice bran in a corn-soybean meal diet without or with a multi-enzyme supplement. [electronic resource] by Sanchez, Juan Thanabalan, Aizwarya Khanal, Tanka Patterson, Rob Slominski, Bogdan A Kiarie, Elijah Publication details: Animal nutrition (Zhongguo xu mu shou yi xue hui) Mar 2019 In: Animal nutrition (Zhongguo xu mu shou yi xue hui) vol. 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Effect of microwave treatment on the efficacy of expeller pressing of Brassica napus rapeseed and Brassica juncea mustard seeds. [electronic resource] by Niu, Yanxing Rogiewicz, Anna Wan, Chuyun Guo, Mian Huang, Fenghong Slominski, Bogdan A Producer: 20151029 In: Journal of agricultural and food chemistry vol. 63 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Low-fiber canola. Part 2. Nutritive value of the meal. [electronic resource] by Jia, Wei Mikulski, Dariusz Rogiewicz, Anna Zduńczyk, Zenon Jankowski, Jan Slominski, Bogdan A Producer: 20131111 In: Journal of agricultural and food chemistry vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Growth performance, gastrointestinal function and meat quality in growing-finishing turkeys fed diets with different levels of yellow lupine (L. luteus) seeds. [electronic resource] by Zduńczyk, Zenon Jankowski, Jan Mikulski, Dariusz Mikulska, Marzena Lamparski, Grzegorz Slominski, Bogdan A Juśkiewicz, Jerzy Producer: 20150123 In: Archives of animal nutrition vol. 68 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)