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	1.	Effect of season on fatty acid and terpene profiles of milk from Greek sheep raised under a semi-extensive production system. [electronic resource] by Papaloukas, Loukas Sinapis, Efthymios Arsenos, George Kyriakou, George Basdagianni, Zoitsa Producer: 20170213 In: The Journal of dairy research vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Effect of dietary dried tomato pulp on oxidative stability of Japanese quail meat. [electronic resource] by Botsoglou, Nikolaos Papageorgiou, George Nikolakakis, Ioannis Florou-Paneri, Panagiota Giannenas, Ilias Dotas, Vassilios Sinapis, Efthymios Producer: 20040707 In: Journal of agricultural and food chemistry vol. 52 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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