Occurrence of Listeria spp. in critical control points and the environment of Minas Frescal cheese processing. [electronic resource]
Producer: 20030325Description: 241-8 p. digitalISSN:- 0168-1605
- Animals
- Brazil
- Cheese -- microbiology
- Consumer Product Safety
- Decision Trees
- Food Contamination
- Food Handling -- methods
- Food Microbiology
- Food-Processing Industry -- standards
- Listeria -- isolation & purification
- Listeria monocytogenes -- isolation & purification
- Milk -- microbiology
- Prevalence
- Proportional Hazards Models
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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