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	1.	Isolation and identification of enteropathogenic Campylobacter spp. from chicken samples in Taipei. [electronic resource] by Shih, D Y Producer: 20000427 In: Journal of food protection vol. 63 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Orphan Drug Policy: Approaches To Market Access In Multiple Countries. [electronic resource] by Shih, D Y Jarrett, J Producer: 20160610 In: Value in health : the journal of the International Society for Pharmacoeconomics and Outcomes Research vol. 17 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Transthoracic endoscopic sympathectomy in the treatment of palmar hyperhidrosis. [electronic resource] by Chen, H J Shih, D Y Fung, S T Producer: 19940706 In: Archives of surgery (Chicago, Ill. : 1960) vol. 129 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Survey and risk assessment of trace elements in foods from Taiwan containing red mould rice (Monascus) by ICP-MS. [electronic resource] by Tsai, C-F Shih, D Y-C Shyu, Y-T Producer: 20141231 In: Food additives & contaminants. Part B, Surveillance vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Survey of total mercury in foods from Taiwan containing red mould rice (Monascus) using a direct mercury analyser (DMA). [electronic resource] by Tsai, C F Shih, D Y C Shyu, Y T Producer: 20141217 In: Food additives & contaminants. Part B, Surveillance vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Congenital spinal arachnoid cysts: report of 2 cases with review of the literature. [electronic resource] by Shih, D Y Chen, H J Lee, T C Chen, L Producer: 19910131 In: Journal of the Formosan Medical Association = Taiwan yi zhi vol. 89 Availability: No items available. Save to lists Add to cart (remove)
	7.	Subspecies typing of Vibrio parahaemolyticus by pulsed-field gel electrophoresis. [electronic resource] by Wong, H C Lu, K T Pan, T M Lee, C L Shih, D Y Producer: 19961210 In: Journal of clinical microbiology vol. 34 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Molecular typing of Vibrio parahaemolyticus isolates, obtained from patients involved in food poisoning outbreaks in Taiwan, by random amplified polymorphic DNA analysis. [electronic resource] by Wong, H C Liu, C C Pan, T M Wang, T K Lee, C L Shih, D Y Producer: 19990623 In: Journal of clinical microbiology vol. 37 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Ribotyping of Vibrio parahaemolyticus isolates obtained from food poisoning outbreaks in Taiwan. [electronic resource] by Wong, H C Ho, C Y Kuo, L P Wang, T K Lee, C L Shih, D Y Producer: 19991202 In: Microbiology and immunology vol. 43 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Characterization of Vibrio parahaemolyticus isolates obtained from foodborne illness outbreaks during 1992 through 1995 in Taiwan. [electronic resource] by Wong, H C Liu, S H Ku, L W Lee, I Y Wang, T K Lee, Y S Lee, C L Kuo, L P Shih, D Y Producer: 20000921 In: Journal of food protection vol. 63 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)