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	1.	[The quality specification of grape seed extract]. [electronic resource] by Shao, Yun-Dong Gao, Wen-Yuan Su, Yan-Fang Xiao, Pei-Gen Producer: 20070201 In: Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica vol. 30 Availability: No items available. Save to lists Add to cart (remove)
	2.	Determination and quality evaluation of green tea extracts through qualitative and quantitative analysis of multi-components by single marker (QAMS). [electronic resource] by Li, Da-Wei Zhu, Ming Shao, Yun-Dong Shen, Zhe Weng, Chen-Chen Yan, Wei-Dong Producer: 20160727 In: Food chemistry vol. 197 Pt B Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	[Quality control of plant extract]. [electronic resource] by Shao, Yun-dong Gao, Wen-yuan Liu, Dan Jia, Wei Duan, Hong-Quan Zhang, Tie-jun Producer: 20051031 In: Zhongguo Zhong yao za zhi = Zhongguo zhongyao zazhi = China journal of Chinese materia medica vol. 28 Availability: No items available. Save to lists Add to cart (remove)

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