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	1.	Green synthesis and structural classification of [electronic resource] by Rao, Tentu Nageswara Babji, P Ahmad, Naushad Khan, Rais Ahmad Hassan, Iftekhar Shahzad, Syed Ali Husain, Fohad Mabood Publication details: Saudi journal of biological sciences Nov 2019 In: Saudi journal of biological sciences vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Effect of Hydrocolloid Gums on the Pasting, Thermal, Rheological and Textural Properties of Chickpea Starch. [electronic resource] by Shahzad, Syed Ali Hussain, Shahzad Mohamed, Abdellatif A Alamri, Mohamed S Ibraheem, Mohamed A Qasem, Akram A Abdo Publication details: Foods (Basel, Switzerland) Dec 2019 In: Foods (Basel, Switzerland) vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Interference of phosphane copper (I) complexes of β-carboline with quorum sensing regulated virulence functions and biofilm in foodborne pathogenic bacteria: A first report. [electronic resource] by Al-Shabib, Nasser A Husain, Fohad Mabood Khan, Rais Ahmad Khan, Mohammad Shavez Alam, Mohammad Zubair Ansari, Firoz Ahmad Laeeq, Sameen Zubair, Mohammad Shahzad, Syed Ali Khan, Javed Masood Alsalme, Ali Ahmad, Iqbal Publication details: Saudi journal of biological sciences Feb 2019 In: Saudi journal of biological sciences vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	A quercetin-based flavanoid (rutin) reverses amyloid fibrillation in β-lactoglobulin at pH 2.0 and 358 K. [electronic resource] by Al-Shabib, Nasser Abdulatif Khan, Javed Masood Malik, Ajamaluddin Sen, Priyankar Alsenaidy, Mohammad A Husain, Fohad Mabood Alsenaidy, Abdulrahman M Khan, Rizwan Hasan Choudhry, Hani Zamzami, Mazin A Khan, Mohmmad Imran Shahzad, Syed Ali Producer: 20190617 In: Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy vol. 214 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Food color 'Azorubine' interferes with quorum sensing regulated functions and obliterates biofilm formed by food associated bacteria: An [electronic resource] by Al-Shabib, Nasser A Husain, Fohad Mabood Rehman, Md Tabish Alyousef, Abdullah A Arshad, Mohammed Khan, Altaf Masood Khan, Javed Alam, Pravej Albalawi, Thamer A Shahzad, Syed Ali Syed, Jakeera B Al-Ajmi, Mohamed F Publication details: Saudi journal of biological sciences Apr 2020 In: Saudi journal of biological sciences vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Low Temperature Synthesis of Superparamagnetic Iron Oxide (Fe [electronic resource] by Al-Shabib, Nasser A Husain, Fohad Mabood Ahmed, Faheem Khan, Rais Ahmad Khan, Mohammad Shavez Ansari, Firoz Ahmad Alam, Mohammad Zubair Ahmed, Mohammed Asif Khan, Mohd Shahnawaz Baig, Mohammad Hassan Khan, Javed Masood Shahzad, Syed Ali Arshad, Mohammed Alyousef, Abdullah Ahmad, Iqbal Publication details: Frontiers in microbiology 2018 In: Frontiers in microbiology vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)