APA

Schwake-Anduschus C., Langenkämper G., Unbehend G., Dietrich R., Märtlbauer E. & Münzing K. (20101101). Occurrence of Fusarium T-2 and HT-2 toxins in oats from cultivar studies in Germany and degradation of the toxins during grain cleaning treatment and food processing. : Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Chicago

Schwake-Anduschus C, Langenkämper G, Unbehend G, Dietrich R, Märtlbauer E and Münzing K. 20101101. Occurrence of Fusarium T-2 and HT-2 toxins in oats from cultivar studies in Germany and degradation of the toxins during grain cleaning treatment and food processing. : Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Harvard

Schwake-Anduschus C., Langenkämper G., Unbehend G., Dietrich R., Märtlbauer E. and Münzing K. (20101101). Occurrence of Fusarium T-2 and HT-2 toxins in oats from cultivar studies in Germany and degradation of the toxins during grain cleaning treatment and food processing. : Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

MLA

Schwake-Anduschus C, Langenkämper G, Unbehend G, Dietrich R, Märtlbauer E and Münzing K. Occurrence of Fusarium T-2 and HT-2 toxins in oats from cultivar studies in Germany and degradation of the toxins during grain cleaning treatment and food processing. : Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment. 20101101.