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	1.	Effects of fungal deterioration on grain: nutritional value, toxicity, germination. [electronic resource] by Sauer, D B Producer: 19901026 In: International journal of food microbiology vol. 7 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Effect of substrate on metabolite production of Alternaria alternata. [electronic resource] by Burroughs, R Seitz, L M Sauer, D B Mohr, H E Producer: 19760802 In: Applied and environmental microbiology vol. 31 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Metabolites of Alternaria in grain sorghum. Compounds which could be mistaken for zearalenone and aflatoxin. [electronic resource] by Seitz, L M Sauer, D B Monr, H E Burroughs, R Paukstelis, J V Producer: 19750822 In: Journal of agricultural and food chemistry vol. 23 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Toxicity of Alternaria metabolites found in weathered sorghum grain at harvest. [electronic resource] by Sauer, D B Seitz, L M Burroughs, R Mohr, H E West, J L Milleret, R J Anthony, H D Producer: 19790313 In: Journal of agricultural and food chemistry vol. 26 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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