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	1.	Engaging youth in improving their food and physical activity environments. [electronic resource] by Yoshida, Sallie C Craypo, Lisa Samuels, Sarah E Producer: 20111003 In: The Journal of adolescent health : official publication of the Society for Adolescent Medicine vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	The food and beverage vending environment in health care facilities participating in the healthy eating, active communities program. [electronic resource] by Lawrence, Sally Boyle, Maria Craypo, Lisa Samuels, Sarah Producer: 20090615 In: Pediatrics vol. 123 Suppl 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Health care providers' perceived role in changing environments to promote healthy eating and physical activity: baseline findings from health care providers participating in the healthy eating, active communities program. [electronic resource] by Boyle, Maria Lawrence, Sally Schwarte, Liz Samuels, Sarah McCarthy, William J Producer: 20090615 In: Pediatrics vol. 123 Suppl 5 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Food and beverage environment analysis and monitoring system: a reliability study in the school food and beverage environment. [electronic resource] by Bullock, Sally Lawrence Craypo, Lisa Clark, Sarah E Barry, Jason Samuels, Sarah E Producer: 20100727 In: Journal of the American Dietetic Association vol. 110 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	The Central California Regional Obesity Prevention Program: changing nutrition and physical activity environments in California's heartland. [electronic resource] by Schwarte, Liz Samuels, Sarah E Capitman, John Ruwe, Mathilda Boyle, Maria Flores, George Producer: 20101025 In: American journal of public health vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Implementation of California state school competitive food and beverage standards. [electronic resource] by Samuels, Sarah E Hutchinson, Krista S Craypo, Lisa Barry, Jason Bullock, Sally L Producer: 20110307 In: The Journal of school health vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Fast food sales on high school campuses: results from the 2000 California high school fast food survey. [electronic resource] by Craypo, Lisa Purcell, Amanda Samuels, Sarah E Agron, Peggy Bell, Elizabeth Takada, Erika Producer: 20020905 In: The Journal of school health vol. 72 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	The California Endowment's Healthy Eating, Active Communities program: a midpoint review. [electronic resource] by Samuels, Sarah E Craypo, Lisa Boyle, Maria Crawford, Patricia B Yancey, Antronette Flores, George Producer: 20101025 In: American journal of public health vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Local public health departments in California: changing nutrition and physical activity environments for obesity prevention. [electronic resource] by Schwarte, Liz Samuels, Sarah E Boyle, Maria Clark, Sarah E Flores, George Prentice, Bob Producer: 20120524 In: Journal of public health management and practice : JPHMP vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Does competitive food and beverage legislation hurt meal participation or revenues in high schools? [electronic resource] by Peart, Tasha Kao, Janice Crawford, Patricia B Samuels, Sarah E Craypo, Lisa Woodward-Lopez, Gail Producer: 20130429 In: Childhood obesity (Print) vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Lessons learned from evaluations of California's statewide school nutrition standards. [electronic resource] by Woodward-Lopez, Gail Gosliner, Wendi Samuels, Sarah E Craypo, Lisa Kao, Janice Crawford, Patricia B Producer: 20101025 In: American journal of public health vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Evolution in obesity and chronic disease prevention practice in California public health departments, 2010. [electronic resource] by Schwarte, Liz Ngo, Samantha Banthia, Rajni Flores, George Prentice, Bob Boyle, Maria Samuels, Sarah E Producer: 20150624 In: Preventing chronic disease vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Walking the talk: Fit WIC wellness programs improve self-efficacy in pediatric obesity prevention counseling. [electronic resource] by Crawford, Patricia B Gosliner, Wendi Strode, Poppy Samuels, Sarah E Burnett, Claudia Craypo, Lisa Yancey, Antronette K Producer: 20040930 In: American journal of public health vol. 94 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Salud Tiene Sabor: a model for healthier restaurants in a Latino community. [electronic resource] by Nevarez, Carmen R Lafleur, Mariah S Schwarte, Liz U Rodin, Beth de Silva, Pri Samuels, Sarah E Producer: 20130828 In: American journal of preventive medicine vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Counseling Latina mothers of preschool children about weight issues: suggestions for a new framework. [electronic resource] by Crawford, Patricia B Gosliner, Wendi Anderson, Cindy Strode, Poppy Becerra-Jones, Yolanda Samuels, Sarah Carroll, Amy M Ritchie, Lorrene D Producer: 20040413 In: Journal of the American Dietetic Association vol. 104 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	Participation in the child and adult care food program is associated with more nutritious foods and beverages in child care. [electronic resource] by Ritchie, Lorrene D Boyle, Maria Chandran, Kumar Spector, Phil Whaley, Shannon E James, Paula Samuels, Sarah Hecht, Ken Crawford, Patricia Producer: 20130403 In: Childhood obesity (Print) vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Physical education and student activity: evaluating implementation of a new policy in Los Angeles public schools. [electronic resource] by Lafleur, Mariah Strongin, Seth Cole, Brian L Bullock, Sally Lawrence Banthia, Rajni Craypo, Lisa Sivasubramanian, Ramya Samuels, Sarah García, Robert Producer: 20140203 In: Annals of behavioral medicine : a publication of the Society of Behavioral Medicine vol. 45 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	To what extent have high schools in California been able to implement state-mandated nutrition standards? [electronic resource] by Samuels, Sarah E Bullock, Sally Lawrence Woodward-Lopez, Gail Clark, Sarah E Kao, Janice Craypo, Lisa Barry, Jay Crawford, Patricia B Producer: 20091208 In: The Journal of adolescent health : official publication of the Society for Adolescent Medicine vol. 45 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Approaches to measuring the extent and impact of environmental change in three California community-level obesity prevention initiatives. [electronic resource] by Cheadle, Allen Samuels, Sarah E Rauzon, Suzanne Yoshida, Sallie C Schwartz, Pamela M Boyle, Maria Beery, William L Craypo, Lisa Solomon, Loel Producer: 20101025 In: American journal of public health vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)