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	1.	[Intra-articular finger fractures in children]. [electronic resource] by Sacchetto, M Pochon, J P Producer: 19900109 In: Zeitschrift fur Kinderchirurgie : organ der Deutschen, der Schweizerischen und der Osterreichischen Gesellschaft fur Kinderchirurgie = Surgery in infancy and childhood vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	[Succinate and fumarate as regulators of the fat oxidizing enzyme system. V]. [electronic resource] by SACCHETTO, M ROSSI, C R Producer: 20000701 In: Experientia vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	[Influence of arsenate on the activation process of enzyme systems oxidizing fats. II]. [electronic resource] by SACCHETTO, M ROSSI, C R Producer: 20000701 In: Experientia vol. 14 Availability: No items available. Save to lists Add to cart (remove)
	4.	[Hydroxamic acid method for the determination of enzymes activating fatty acids. I. Exclusion of the competitive action of lipases]. [electronic resource] by ROSSI, C R SACCHETTO, M Producer: 20000701 In: Archivio di scienze biologiche vol. 42 Availability: No items available. Save to lists Add to cart (remove)
	5.	[Method of hydroxamic acid formation in determination of enzymes activating fatty acids. II. Optimal conditions for measurement of enzymatic activity on fatty acids of various chain lengths]. [electronic resource] by ROSSI, C R SACCHETTO, M Producer: 20000701 In: Archivio di scienze biologiche vol. 42 Availability: No items available. Save to lists Add to cart (remove)
	6.	[Mechanism of the activating action of guanosine triphosphate (GTP) on the fat oxidazing enzyme system. IV]. [electronic resource] by ROSSI, C R SACCHETTO, M Producer: 20000701 In: Experientia vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	[Process of the activation of enzyme systems oxidizing fats. I]. [electronic resource] by SACCHETTO, M ROSSI, C R Producer: 20000701 In: Experientia vol. 14 Availability: No items available. Save to lists Add to cart (remove)
	8.	[Guanosine triphosphate activation of enzyme systems of fatty acid oxidation. III]. [electronic resource] by SACCHETTO, M ROSSI, C R Producer: 20000701 In: Experientia vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Event-related brain potential modulation in patients with severe brain damage. [electronic resource] by Cavinato, M Volpato, C Silvoni, S Sacchetto, M Merico, A Piccione, F Producer: 20110517 In: Clinical neurophysiology : official journal of the International Federation of Clinical Neurophysiology vol. 122 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)