[The proteins of honey. III. Separation of honey amylase by hydrophobic partition chromatography (author's transl)]. [electronic resource]

By: Contributor(s): Producer: 19780218Description: 85-6 p. digitalISSN:
  • 0044-3026
Subject(s): Online resources: In: Zeitschrift fur Lebensmittel-Untersuchung und -Forschung vol. 165
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Publication Type: English Abstract; Journal Article

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