Your search returned 60 results.

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	1.	Growth and protein turnover in animals. [electronic resource] by Swick, R W Producer: 19820621 In: Critical reviews in food science and nutrition vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Measurement of protein turnover in rat liver. [electronic resource] by SWICK, R W Producer: 20000701 In: The Journal of biological chemistry vol. 231 Availability: No items available. Save to lists Add to cart (remove)
	3.	PROPIONIC ACID METABOLISM: MECHANISM OF THE METHYLMALONYL ISOMERASE REACTION AND THE REDUCTION OF ACRYLYL COENZYME A TO PROPIONYL COENZYME A IN PROPIONIBACTERIA. [electronic resource] by Swick, R W Producer: 20060601 In: Proceedings of the National Academy of Sciences of the United States of America vol. 48 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	The biological asymmetry of glycerol. [electronic resource] by SWICK, R W NAKAO, A Producer: 20030501 In: The Journal of biological chemistry vol. 206 Availability: No items available. Save to lists Add to cart (remove)
	5.	Metabolic implications of the distribution of the alanine aminotransferase isoenzymes. [electronic resource] by DeRosa, G Swick, R W Producer: 19760102 In: The Journal of biological chemistry vol. 250 Availability: No items available. Save to lists Add to cart (remove)
	6.	The metabolism of mitochondrial proteins. ANL-7635. [electronic resource] by Swick, R W Peraino, C Producer: 19700908 In: ANL p. 205-6 Availability: No items available. Save to lists Add to cart (remove)
	7.	Turnover rates of various muscle proteins. [electronic resource] by Swick, R W Song, H Producer: 19740705 In: Journal of animal science vol. 38 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Labile protein reserves and protein turnover. [electronic resource] by Swick, R W Benevenga, N J Producer: 19770718 In: Journal of dairy science vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Protein degradation in primary monolayer cultures of adult rat hepatocytes. Further evidence for the regulation of protein degradation by amino acids. [electronic resource] by Sommercorn, J M Swick, R W Producer: 19810720 In: The Journal of biological chemistry vol. 256 Availability: No items available. Save to lists Add to cart (remove)
	10.	The role of transcarboxylation in propionic acid synthesis. [electronic resource] by SWICK, R W WOOD, H G Producer: 20140218 In: ANL vol. ANL-6200 Availability: No items available. Save to lists Add to cart (remove)
	11.	Changes in GDP binding to brown adipose tissue mitochondria and the uncoupling protein. [electronic resource] by Swick, A G Swick, R W Producer: 19890126 In: The American journal of physiology vol. 255 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	The effect of dietary protein levels on diet-induced thermogenesis in the rat. [electronic resource] by Swick, R W Gribskov, C L Producer: 19831217 In: The Journal of nutrition vol. 113 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Rapid changes in number of GDP binding sites on brown adipose tissue mitochondria. [electronic resource] by Swick, A G Swick, R W Producer: 19860917 In: The American journal of physiology vol. 251 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	THE ROLE OF TRANSCARBOXYLATION IN PROPIONIC ACID FERMENTATION. [electronic resource] by Swick, R W Wood, H G Producer: 20060601 In: Proceedings of the National Academy of Sciences of the United States of America vol. 46 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	The distribution of fixed carbon in amino acids. [electronic resource] by SWICK, R W HANDA, D T Producer: 20030501 In: The Journal of biological chemistry vol. 218 Availability: No items available. Save to lists Add to cart (remove)
	16.	Immunochemical detection and quantitation of brown adipose tissue uncoupling protein. [electronic resource] by Henningfield, M F Swick, R W Producer: 19870626 In: Biochemistry and cell biology = Biochimie et biologie cellulaire vol. 65 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	The concentration of uncoupling protein correlates with Mg2+ activated mitochondrial binding of GDP. [electronic resource] by Henningfield, M F Swick, R W Producer: 19890831 In: Biochemistry and cell biology = Biochimie et biologie cellulaire vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Effect of dietary protein and tryptophan and the turnover of rat liver ornithine aminotransferase. [electronic resource] by Chee, P Y Swick, R W Producer: 19760430 In: The Journal of biological chemistry vol. 251 Availability: No items available. Save to lists Add to cart (remove)
	19.	The measurement of nucleic acid phosphorus turnover in rat liver by the constant exposure technique. [electronic resource] by SWICK, R W KOCH, A L Producer: 20020501 In: Archives of biochemistry and biophysics vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Enhanced thermogenic response to a diet low but adequate in protein persists in older rats. [electronic resource] by Swick, A G Swick, R W Producer: 19861110 In: The American journal of physiology vol. 251 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 60 results.