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	1.	Good food service doesn't just happen. [electronic resource] by STIEF, R Producer: 20030501 In: Hospitals vol. 28 Availability: No items available. Save to lists Add to cart (remove)
	2.	Pretesting a pamphlet for reader comprehension. [electronic resource] by FORD, M STIEF, R Producer: 20030501 In: Journal of the American Dietetic Association vol. 30 Availability: No items available. Save to lists Add to cart (remove)
	3.	Helping handicapped homemakers. [electronic resource] by STIEF, R MELROSE, M Producer: 20000701 In: Journal of the American Dietetic Association vol. 35 Availability: No items available. Save to lists Add to cart (remove)
	4.	THE VIEWS OF MINNESOTA SCHOOL CHILDREN ON FOOD. [electronic resource] by LITMAN, T J COONEY, J P STIEF, R Producer: 19961201 In: Journal of the American Dietetic Association vol. 45 Availability: No items available. Save to lists Add to cart (remove)
	5.	Re-recruitment for dietitians. [electronic resource] by WOLCYN, B A KEATING, A J STIEF, R E HARRISON, W C KNUDSEN, H L Producer: 19981101 In: Journal of the American Dietetic Association vol. 41 Availability: No items available. Save to lists Add to cart (remove)
	6.	Is inservice training worthwhile? [electronic resource] by WOLCYN, B A HARRISON, W C KEATING, A J KNUDSEN, H L STIEF, R E Producer: 19981101 In: Hospital progress vol. 44 Availability: No items available. Save to lists Add to cart (remove)

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