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	1.	Stabilization of edible fats by condiments or spices. [electronic resource] by SETHI, S C AGGARWAL, J S Producer: 20040215 In: Nature vol. 166 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Pulmonary candidiasis. [electronic resource] by Bhagi, R P Nirvan, V P Sethi, S C Aggarwal, S L Producer: 19780612 In: Journal of the Indian Medical Association vol. 66 Availability: No items available. Save to lists Add to cart (remove)
	3.	Genetic analysis of agronomic characters in chickpea : I. Estimates of genetic variances from diallel mating designs. [electronic resource] by Singh, O Gowda, C L Sethi, S C Dasgupta, T Smithson, J B Producer: 20131111 In: TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik vol. 83 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Genetic analysis of agronomic characters in chickpea. II. Estimates of genetic variances from line × tester mating designs. [electronic resource] by Singh, O Gowda, C L Sethi, S C Dasgupta, T Kumar, J Smithson, J B Producer: 20131108 In: TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik vol. 85 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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