Skip to main content
مکتبة رقمیه للعلوم الطبيه
Your cart is empty.
Cart
Lists
Your lists
Log in to create your own lists
Log in to your account
Your cookies
Search history
Search the catalog by:
Library catalog
Title
Author
Subject
ISBN
ISSN
Series
Call number
Search the catalog by keyword
Advanced search
Authority search
Tag cloud
Library
Log in to your account
Home
Advanced search
Results of search for 'au:"SEIDEMANN, J"'
Refine your search
Availability
Limit to records with available items
Authors
FELDHEIM, W
Freund, S
Genzel, Y
Grammel, H
Janke, R
Neudert, B
Reichl, U
Rühmkorf, C
SEIDEMANN, J
Seidemann, J
ULMANN, M
Wahl, A
Wolff, M W
Show more
Show less
Topics
Adenosine Triphosphate
Aged
Animals
Ascorbic Acid
Carbohydrates
Chromatography, Paper
Evaluation Studies as Topic
Food Analysis
Humans
Methods
Particle Size
Solutions
Starch
Triticum
Vegetables
Vitamins
analysis
chemistry
metabolism
standards
Show more
Show less
Languages
English
German
Your search returned 15 results.
Sort
Sort by:
Relevance
Popularity (most to least)
Popularity (least to most)
Author (A-Z)
Author (Z-A)
Call number (0-9 to A-Z)
Call number (Z-A to 9-0)
Publication/Copyright date: Newest to oldest
Publication/Copyright date: Oldest to newest
Acquisition date: Newest to oldest
Acquisition date: Oldest to newest
Title (A-Z)
Title (Z-A)
Unhighlight
Highlight
Select all
Clear all
Select titles to:
Add to cart
Add to list
New list
Place hold
Results
1.
[Safe use of microcrystalline cellulose in low-calorie foods].
[electronic resource]
by
Seidemann, J
Producer:
19761029
In:
Die Nahrung
vol. 20
Availability:
No items available.
Save to lists
Add to cart
(remove)
2.
[Value of the "amylose number" in determination of starch damage].
[electronic resource]
by
Seidemann, J
Producer:
19761002
In:
Die Nahrung
vol. 20
Availability:
No items available.
Save to lists
Add to cart
(remove)
3.
[Kentjur--a little-known asiatic spice and medicinal plant].
[electronic resource]
by
Seidemann, J
Producer:
19921211
In:
Die Pharmazie
vol. 47
Availability:
No items available.
Save to lists
Add to cart
(remove)
4.
[ON THE USE OF MICROPHOTOGRAPHY FOR THE DETERMINATION OF THE DISTRIBUTION OF PARTICLE SIZE].
[electronic resource]
by
SEIDEMANN, J
Producer:
19961201
In:
Die Pharmazie
vol. 20
Availability:
No items available.
Save to lists
Add to cart
(remove)
5.
[The use of optical methods in the investigation of starch. Part I. The variable proportions of various starches in polarized light].
[electronic resource]
by
SEIDEMANN, J
Producer:
19981101
In:
Ernahrungsforschung. Berichte und Mitteilungen
vol. 5
Availability:
No items available.
Save to lists
Add to cart
(remove)
6.
[Hydroxyethyl starch--a new interesting colloidal plasma volume expander. Anaphylactoid reactions (author's transl)].
[electronic resource]
by
Seidemann, J
Producer:
19800923
In:
Zentralblatt fur Chirurgie
vol. 104
Availability:
No items available.
Save to lists
Add to cart
(remove)
7.
[Stevioside, an interesting natural sweetening agent].
[electronic resource]
by
Seidemann, J
Producer:
19761101
In:
Die Nahrung
vol. 20
Availability:
No items available.
Save to lists
Add to cart
(remove)
8.
[Quantitative microscopic determination of rye in wheat flour].
[electronic resource]
by
Seidemann, J
Producer:
19740911
In:
Die Nahrung
vol. 15
Availability:
No items available.
Save to lists
Add to cart
(remove)
9.
[Improvement of quality control in the study of foods].
[electronic resource]
by
Seidemann, J
Producer:
19851029
In:
Zeitschrift fur die gesamte Hygiene und ihre Grenzgebiete
vol. 31
Availability:
No items available.
Save to lists
Add to cart
(remove)
10.
[The quantitative determination of L-ascorbic acid in pharmaceutical preparations by paper chromotography].
[electronic resource]
by
FELDHEIM, W
SEIDEMANN, J
Producer:
19981101
In:
Die Pharmazie
vol. 14
Availability:
No items available.
Save to lists
Add to cart
(remove)
11.
[Data on the stability of L-ascorbic acid solutions. I. Stability of synthetic L-ascorbic acid solutions. II. Stabilization of synthetic L-ascorbic acid solutions with salts & sugars].
[electronic resource]
by
FELDHEIM, W
SEIDEMANN, J
Producer:
20000701
In:
Die Pharmazie
vol. 14
Availability:
No items available.
Save to lists
Add to cart
(remove)
12.
[Determination of the particle size distribution of starch by means of granulometer "TuR"ZG 2].
[electronic resource]
by
Seidemann, J
Neudert, B
Producer:
19730719
In:
Die Nahrung
vol. 16
Availability:
No items available.
Save to lists
Add to cart
(remove)
13.
[Data on the stability of L-ascorbic acid solutions. I. Stability of synthetic L-ascorbic acid solutions].
[electronic resource]
by
FELDHEIM, W
SEIDEMANN, J
Producer:
20000701
In:
Die Pharmazie
vol. 14
Availability:
No items available.
Save to lists
Add to cart
(remove)
14.
[On information on an additional carbohydrate component present in starch (paper chromatography studies)].
[electronic resource]
by
ULMANN, M
SEIDEMANN, J
Producer:
19981101
In:
Ernahrungsforschung. Berichte und Mitteilungen
vol. 8
Availability:
No items available.
Save to lists
Add to cart
(remove)
15.
Expression, purification, and characterization of a His6-tagged glycerokinase from Pichia farinosa for enzymatic cycling assays in mammalian cells.
[electronic resource]
by
Janke, R
Genzel, Y
Freund, S
Wolff, M W
Grammel, H
Rühmkorf, C
Seidemann, J
Wahl, A
Reichl, U
Producer:
20110303
In:
Journal of biotechnology
vol. 150
Online resources:
Available from publisher's website
Availability:
No items available.
Save to lists
Add to cart
(remove)