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	1.	Fish oils and human diet. [electronic resource] by Sargent, J R Producer: 19971125 In: The British journal of nutrition vol. 78 Suppl 1 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Lipid and fatty acid composition of brain tissue from adrenoleukodystrophy patients. [electronic resource] by Wilson, R Sargent, J R Producer: 19930722 In: Journal of neurochemistry vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Chain separation of monounsaturated fatty acid methyl esters by argentation thin-layer chromatography. [electronic resource] by Wilson, R Sargent, J R Producer: 20010621 In: Journal of chromatography. A vol. 905 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	The effect of calcium ionophore A23187 on the metabolism of arachidonic and eicosapentaenoic acids in neutrophils from a marine teleost fish rich in (n-3) polyunsaturated fatty acids. [electronic resource] by Tocher, D R Sargent, J R Producer: 19871202 In: Comparative biochemistry and physiology. B, Comparative biochemistry vol. 87 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Lipid metabolism in marine animals. [electronic resource] by Sargent, J R Henderson, R J Producer: 19801027 In: Biochemical Society transactions vol. 8 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Development of farmed fish: a nutritionally necessary alternative to meat. [electronic resource] by Sargent, J R Tacon, A G Producer: 19991020 In: The Proceedings of the Nutrition Society vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Resident training in community pediatricians' offices. Not a financial drain. [electronic resource] by Sargent, J R Osborn, L M Producer: 19910103 In: American journal of diseases of children (1960) vol. 144 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Inositol lipid turnover and adenosine 3,5 cyclic monophosphate in the salt-secreting rectal gland of the dogfish (Scyliorhinus canicula). [electronic resource] by Simpson, C M Sargent, J R Producer: 19860404 In: Comparative biochemistry and physiology. B, Comparative biochemistry vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Incorporation of [1-14C]arachidonic and [1-14C]eicosapentaenoic acids into the phospholipids of peripheral blood neutrophils from the plaice, Pleuronectes platessa L. [electronic resource] by Tocher, D R Sargent, J R Producer: 19860702 In: Biochimica et biophysica acta vol. 876 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Comparison of patient populations seen by pediatric residents and by practicing community pediatricians. [electronic resource] by Sargent, J R Ashley, M L Producer: 19860801 In: Journal of medical education vol. 61 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	The nature and properties of the inducible sodium-plus-potassium ion-dependent adenosine triphosphatase in the gills of eels (Anguilla anguilla) adapted to fresh water and sea water. [electronic resource] by Sargent, J R Thompson, A J Producer: 19750903 In: The Biochemical journal vol. 144 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	12.	Biosynthesis of alkyldiacylglycerols and triacylglycerols in a cell-free system from the liver of dogfish (Squalus acanthias). [electronic resource] by Malins, D C Sargent, J R Producer: 19710607 In: Biochemistry vol. 10 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	13.	Analyses of lipids and fatty acids in ripe roes of some Northwest European marine fish. [electronic resource] by Tocher, D R Sargent, J R Producer: 20121002 In: Lipids vol. 19 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	14.	Direct effects of temperature on phospholipid and polyunsaturated fatty acid metabolism in isolated brain cells from rainbow trout, Oncorhynchus mykiss. [electronic resource] by Tocher, D R Sargent, J R Producer: 19920616 In: Comparative biochemistry and physiology. B, Comparative biochemistry vol. 101 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	15.	Chain-length specificities of mitochondrial and peroxisomal beta-oxidation of fatty acids in livers of rainbow trout (Salmo gairdneri). [electronic resource] by Henderson, R J Sargent, J R Producer: 19851125 In: Comparative biochemistry and physiology. B, Comparative biochemistry vol. 82 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	16.	THE SEQUENTIAL SYNTHESIS OF THE POLYPEPTIDE CHAIN OF SERUM ALBUMIN BY THE MICROSOME FRACTION OF RAT LIVER. [electronic resource] by SARGENT, J R CAMPBELL, P N Producer: 19961201 In: The Biochemical journal vol. 96 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	17.	Incorporation into phospholipid classes and metabolism via desaturation and elongation of various 14C-labelled (n-3) and (n-6) polyunsaturated fatty acids in trout astrocytes in primary culture. [electronic resource] by Tocher, D R Sargent, J R Producer: 19900618 In: Journal of neurochemistry vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	18.	Effects of the fatty acid composition of phosphatidylserine and diacylglycerol on the in vitro activity of protein kinase C from rat spleen: influences of (n-3) and (n-6) polyunsaturated fatty acids. [electronic resource] by Bell, M V Sargent, J R Producer: 19870522 In: Comparative biochemistry and physiology. B, Comparative biochemistry vol. 86 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	19.	Changes in the levels of chloride cells and (Na+ + K+)-dependent ATPase in the gills of yellow and silver eels adapting to seawater. [electronic resource] by Thomson, A J Sargent, J R Producer: 19770630 In: The Journal of experimental zoology vol. 200 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	20.	Biosynthesis of triacylglycerols in the intestines of rainbow trout (Salmo gairdnerii) fed marine zooplankton rich in wax esters. [electronic resource] by Bauermeister, A E Sargent, J R Producer: 19800324 In: Biochimica et biophysica acta vol. 575 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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Your search returned 103 results.