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	1.	Differential response of Pichia guilliermondii spoilage isolates to biological and physico-chemical factors prevailing in Patagonian wine fermentations. [electronic resource] by Lopes, Christian A Sáez, Julieta S Sangorrín, Marcela P Producer: 20091109 In: Canadian journal of microbiology vol. 55 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Production of volatile phenols by Pichia manshurica and Pichia membranifaciens isolated from spoiled wines and cellar environment in Patagonia. [electronic resource] by Saez, Julieta S Lopes, Christian A Kirs, Verónica E Sangorrín, Marcela Producer: 20110411 In: Food microbiology vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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