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	1.	Absorbance change in the visible region should be reconsidered for assay of starch cleavage by alpha-amylases. [electronic resource] by Rungruangsak, K Panijpan, B Producer: 19780828 In: Clinical chemistry vol. 24 Availability: No items available. Save to lists Add to cart (remove)
	2.	Chemical interactions between thiamin and tannic acid. I. Kinetics, oxygen dependence and inhibition by ascorbic acid. [electronic resource] by Rungruangsak, K Tosukhowong, P Panijpan, B Vimokesant, S L Producer: 19771130 In: The American journal of clinical nutrition vol. 30 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Resolution of the initial phase controversy in the thiamine-polyphenol reaction. [electronic resource] by Panijpan, B Vilartsakdanon, P Rungruangsak, K Vimokesant, S L Producer: 19790126 In: International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition vol. 48 Availability: No items available. Save to lists Add to cart (remove)
	4.	Beriberi caused by antithiamin factors in food and its prevention. [electronic resource] by Vimokesant, S Kunjara, S Rungruangsak, K Nakornchai, S Panijpan, B Producer: 19820722 In: Annals of the New York Academy of Sciences vol. 378 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Food habits causing thiamine deficiency in humans. [electronic resource] by Vimokesant, S Nakornchai, S Rungruangsak, K Dhanamitta, S Hilker, D M Producer: 19761223 In: Journal of nutritional science and vitaminology vol. 22 SUPPL Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Effects of betel nut and fermented fish on the thiamin status of northeastern Thais. [electronic resource] by Vimokesant, S L Hilker, D M Nakornchai, S Rungruangsak, K Dhanamitta, S Producer: 19900117 In: The American journal of clinical nutrition vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)