Lactose hydrolysis by β-galactosidase enzyme: optimization using response surface methodology. [electronic resource]
Producer: 20160420Description: 244-52 p. digitalISSN:- 1090-2414
- Alginates -- chemistry
- Enzymes, Immobilized
- Glucuronic Acid -- chemistry
- Hexuronic Acids -- chemistry
- Hydrogen-Ion Concentration
- Hydrolysis
- Lactose -- chemistry
- Regression Analysis
- Temperature
- Wastewater -- chemistry
- Water Pollutants, Chemical -- chemistry
- Water Purification -- methods
- beta-Galactosidase -- chemistry
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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