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Results of search for 'au:"Rodrigues, Daniele B"'
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Authors
Chitchumroonchokchai, Chureeporn
Failla, Mark L
Mariutti, Lilian R B
Mariutti, Lilian Regina Barros
Mercadante, Adriana Z
Mercadante, Adriana Zerlotti
Petry, Fabiane C
Rodrigues, Daniele B
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Topics
Animals
Biological Availability
Carotenoids
Chromatography, Liquid
Diet
Digestion
Eggs
Esters
Fatty Acids
Fish Products
Food Analysis
Fruit
In Vitro Techniques
Salmo salar
Tandem Mass Spectrometry
Vegetables
analysis
chemistry
metabolism
methods
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1.
Carotenoid esters in foods - A review and practical directions on analysis and occurrence.
[electronic resource]
by
Mercadante, Adriana Zerlotti
Rodrigues, Daniele B
Petry, Fabiane C
Mariutti, Lilian Regina Barros
Producer:
20190610
In:
Food research international (Ottawa, Ont.)
vol. 99
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2.
Comparison of Two Static in Vitro Digestion Methods for Screening the Bioaccessibility of Carotenoids in Fruits, Vegetables, and Animal Products.
[electronic resource]
by
Rodrigues, Daniele B
Chitchumroonchokchai, Chureeporn
Mariutti, Lilian R B
Mercadante, Adriana Z
Failla, Mark L
Producer:
20180108
In:
Journal of agricultural and food chemistry
vol. 65
Online resources:
Available from publisher's website
Availability:
No items available.
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