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	1.	Combined effects of holy basil essential oil and inlet temperature on lipid peroxidation and survival of Lactobacillus reuteri KUB-AC5 during spray drying. [electronic resource] by Rodklongtan, Akkaratch Chitprasert, Pakamon Producer: 20190701 In: Food research international (Ottawa, Ont.) vol. 100 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Aluminum carboxymethyl cellulose-rice bran microcapsules: enhancing survival of Lactobacillus reuteri KUB-AC5. [electronic resource] by Chitprasert, Pakamon Sudsai, Polin Rodklongtan, Akkaratch Producer: 20151013 In: Carbohydrate polymers vol. 90 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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