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	1.	Preventing diet induced disease: bioavailable nutrient-rich, low-energy-dense diets. [electronic resource] by Robson, Anthony A Producer: 20091103 In: Nutrition and health vol. 20 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Feet, heat and scallops: what is the cost of anthropogenic disturbance in bivalve aquaculture? [electronic resource] by Robson, Anthony A Halsey, Lewis G Chauvaud, Laurent Producer: 20160412 In: Royal Society open science vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Effect of temperature on the spoilage rate of whole, unprocessed crabs: Carcinus maenas, Necora puber and Cancer pagurus. [electronic resource] by Robson, Anthony A Kelly, Maeve S Latchford, John W Producer: 20070604 In: Food microbiology vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Small actions, big costs: the behavioural energetics of a commercially important invertebrate. [electronic resource] by Robson, Anthony A Chauvaud, Laurent Wilson, Rory P Halsey, Lewis G Producer: 20120924 In: Journal of the Royal Society, Interface vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Circadian behaviour of Tectus (Trochus) niloticus in the southwest Pacific inferred from accelerometry. [electronic resource] by Jolivet, Aurélie Chauvaud, Laurent Thébault, Julien Robson, Anthony A Dumas, Pascal Amos, George Lorrain, Anne Producer: 20150918 In: Movement ecology vol. 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)