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Results of search for 'au:"Robach, Michael C"'
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Authors
Ivey, Frank J
Robach, Michael C
Sofos, John N
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1.
Use of Sorbates in Meat Products, Fresh Poultry and Poultry Products: A Review
[electronic resource]
by
Robach, Michael C
Sofos, John N
Publication details:
Journal of food protection
Mar 1982
In:
Journal of food protection
vol. 45
Online resources:
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2.
Antimicrobial Efficacy of a Potassium Sorbate Dip on Freshly Processed Poultry.
[electronic resource]
by
Robach, Michael C
Ivey, Frank J
Publication details:
Journal of food protection
Apr 1978
In:
Journal of food protection
vol. 41
Online resources:
Available from publisher's website
Availability:
No items available.
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