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	1.	Intestinal phytase and alkaline phosphatase of chicks: influence of dietary calcium, inorganic and phytate phosphorus and vitamin D3. [electronic resource] by Davies, M I Ritcey, G M Motzok, I Producer: 19710115 In: Poultry science vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Effect of dietary calcium, phosphorus, and vitamin D 3 on alkaline phosphatase activity of intestinal mucosa of chicks. [electronic resource] by Motzok, I Ritcey, G M Davies, M I Producer: 19720211 In: Canadian journal of physiology and pharmacology vol. 49 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Removal of organophosphorus, organochlorine and synthetic pyrethroid insecticides and organochlorine fungicides from coverall fabric by laundering. [electronic resource] by Braun, H E Frank, R Ritcey, G M Producer: 19900410 In: Bulletin of environmental contamination and toxicology vol. 44 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Propachlor and N-isopropylaniline residues in onions (Allium cepa) and muck soils. [electronic resource] by Clegg, B S Frank, R Ritcey, G M Souza-Machado, V Benoit, D L Producer: 19911213 In: Bulletin of environmental contamination and toxicology vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Pyrethroid insecticide residues on vegetable crops. [electronic resource] by Ripley, B D Ritcey, G M Harris, C R Denommé, M A Brown, P D Producer: 20020403 In: Pest management science vol. 57 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	The distribution of nine pesticides between the juice and pulp of carrots and tomatoes after home processing. [electronic resource] by Burchat, C S Ripley, B D Leishman, P D Ritcey, G M Kakuda, Y Stephenson, G R Producer: 19980427 In: Food additives and contaminants vol. 15 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)