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	1.	Health risk assessment of ochratoxin A for all age-sex strata in a market economy. [electronic resource] by Kuiper-Goodman, T Hilts, C Billiard, S M Kiparissis, Y Richard, I D K Hayward, S Producer: 20100305 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 27 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Application of isotope dilution mass spectrometry: determination of ochratoxin A in the Canadian Total Diet Study. [electronic resource] by Tam, J Pantazopoulos, P Scott, P M Moisey, J Dabeka, R W Richard, I D K Producer: 20110909 In: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment vol. 28 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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