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	1.	Inactivation kinetics of Escherichia coli in cranberry juice during multistage treatment by electric fields. [electronic resource] by Rezaeimotlagh, Adel Tang, Kitty S C Resch, Marlies Cullen, Patrick J Trujillo, Francisco J Producer: 20190930 In: Food research international (Ottawa, Ont.) vol. 106 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Brewing coffee? - Ultra-sonication has clear beneficial effects on the extraction of key volatile aroma components and triglycerides. [electronic resource] by Zamanipoor, Mohammad H Yakufu, Bailina Tse, Ernest Rezaeimotlagh, Adel Hook, James M Bucknall, Martin P Thomas, Donald S Trujillo, Francisco J Producer: 20191209 In: Ultrasonics sonochemistry vol. 60 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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