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  2. Details for: Polycyclic aromatic hydrocarbons in teas using QuEChERS and HPLC-FLD.
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Polycyclic aromatic hydrocarbons in teas using QuEChERS and HPLC-FLD. [electronic resource]

By:
  • Tfouni, Silvia A V
Contributor(s):
  • Reis, Raquel M
  • Kamikata, Kamille
  • Gomes, Fernanda M L
  • Morgano, Marcelo A
  • Furlani, Regina P Z
Producer: 20181002Description: 146-152 p. digitalISSN:
  • 1939-3229
Subject(s):
  • Analytic Sample Preparation Methods
  • Benz(a)Anthracenes -- analysis
  • Benzo(a)pyrene -- analysis
  • Brazil
  • Carcinogens, Environmental -- analysis
  • Chromatography, High Pressure Liquid
  • Chrysenes -- analysis
  • Fluorenes -- analysis
  • Food Contamination
  • Food Handling
  • Food Inspection -- methods
  • Ilex paraguariensis -- chemistry
  • Limit of Detection
  • Oxidation-Reduction
  • Plant Leaves -- chemistry
  • Polycyclic Aromatic Hydrocarbons -- analysis
  • Reproducibility of Results
  • Spectrometry, Fluorescence
  • Tea -- chemistry
  • Teas, Herbal -- analysis
Online resources:
  • Available from publisher's website
In: Food additives & contaminants. Part B, Surveillance vol. 11
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Publication Type: Comparative Study; Journal Article; Validation Study

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Polycyclic aromatic hydrocarbons in teas using QuEChERS and HPLC-FLD.

APA

Tfouni S. A. V., Reis R. M., Kamikata K., Gomes F. M. L., Morgano M. A. & Furlani R. P. Z. (20181002). Polycyclic aromatic hydrocarbons in teas using QuEChERS and HPLC-FLD. : Food additives & contaminants. Part B, Surveillance.

Chicago

Tfouni Silvia A V, Reis Raquel M, Kamikata Kamille, Gomes Fernanda M L, Morgano Marcelo A and Furlani Regina P Z. 20181002. Polycyclic aromatic hydrocarbons in teas using QuEChERS and HPLC-FLD. : Food additives & contaminants. Part B, Surveillance.

Harvard

Tfouni S. A. V., Reis R. M., Kamikata K., Gomes F. M. L., Morgano M. A. and Furlani R. P. Z. (20181002). Polycyclic aromatic hydrocarbons in teas using QuEChERS and HPLC-FLD. : Food additives & contaminants. Part B, Surveillance.

MLA

Tfouni Silvia A V, Reis Raquel M, Kamikata Kamille, Gomes Fernanda M L, Morgano Marcelo A and Furlani Regina P Z. Polycyclic aromatic hydrocarbons in teas using QuEChERS and HPLC-FLD. : Food additives & contaminants. Part B, Surveillance. 20181002.

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