APA

Tajik H., Malekinejad H., Razavi-Rouhani S. M., Pajouhi M. R., Mahmoudi R. & Haghnazari A. (20101103). Chloramphenicol residues in chicken liver, kidney and muscle: a comparison among the antibacterial residues monitoring methods of Four Plate Test, ELISA and HPLC. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Chicago

Tajik H, Malekinejad H, Razavi-Rouhani S M, Pajouhi M R, Mahmoudi R and Haghnazari A. 20101103. Chloramphenicol residues in chicken liver, kidney and muscle: a comparison among the antibacterial residues monitoring methods of Four Plate Test, ELISA and HPLC. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Harvard

Tajik H., Malekinejad H., Razavi-Rouhani S. M., Pajouhi M. R., Mahmoudi R. and Haghnazari A. (20101103). Chloramphenicol residues in chicken liver, kidney and muscle: a comparison among the antibacterial residues monitoring methods of Four Plate Test, ELISA and HPLC. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

MLA

Tajik H, Malekinejad H, Razavi-Rouhani S M, Pajouhi M R, Mahmoudi R and Haghnazari A. Chloramphenicol residues in chicken liver, kidney and muscle: a comparison among the antibacterial residues monitoring methods of Four Plate Test, ELISA and HPLC. : Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 20101103.