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	1.	Screening soybean (grain and vegetable) genotypes for nutrients and anti-nutritional factors. [electronic resource] by Mohamed, A I Rangappa, M Producer: 19920410 In: Plant foods for human nutrition (Dordrecht, Netherlands) vol. 42 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Inheritance of ambient ozone insensitivity in common bean (Phaseolus vulgaris L.). [electronic resource] by Mebrahtu, T Mersie, W Rangappa, M Producer: 20040503 In: Environmental pollution (Barking, Essex : 1987) vol. 67 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Nutrient composition and anti-nutritional factors in selected vegetable soybean (Glycine max [L.] Merr.). [electronic resource] by Mohamed, A I Mebrahtu, T Rangappa, M Producer: 19910522 In: Plant foods for human nutrition (Dordrecht, Netherlands) vol. 41 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Seed characteristics and nutrient composition of selected beans (Phaseolus vulgaris L.) with different ozone tolerance. [electronic resource] by Mohamed, A I Bhardwaj, H L Rangappa, M Hoggard, G Producer: 19950720 In: Plant foods for human nutrition (Dordrecht, Netherlands) vol. 47 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Effects of soybean genotype and growing location on oil and fatty acids in tofu. [electronic resource] by Bhardwaj, H L Hamama, A A Rangappa, M Joshi, J M Sapra, V T Producer: 20041005 In: Plant foods for human nutrition (Dordrecht, Netherlands) vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)