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	1.	Intake and sources of dietary fatty acids in Europe: Are current population intakes of fats aligned with dietary recommendations? [electronic resource] by Eilander, Ans Harika, Rajwinder K Zock, Peter L Publication details: European journal of lipid science and technology : EJLST Sep 2015 In: European journal of lipid science and technology : EJLST vol. 117 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Compliance with Dietary Guidelines and Increased Fortification Can Double Vitamin D Intake: A Simulation Study. [electronic resource] by Harika, Rajwinder K Dötsch-Klerk, Mariska Zock, Peter L Eilander, Ans Producer: 20180104 In: Annals of nutrition & metabolism vol. 69 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	Essential fats: how do they affect growth and development of infants and young children in developing countries? A literature review. [electronic resource] by Huffman, Sandra L Harika, Rajwinder K Eilander, Ans Osendarp, Saskia J M Producer: 20120123 In: Maternal & child nutrition vol. 7 Suppl 3 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Intake of fatty acids in general populations worldwide does not meet dietary recommendations to prevent coronary heart disease: a systematic review of data from 40 countries. [electronic resource] by Harika, Rajwinder K Eilander, Ans Alssema, Marjan Osendarp, Saskia J M Zock, Peter L Producer: 20140805 In: Annals of nutrition & metabolism vol. 63 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Fatty acid intakes of children and adolescents are not in line with the dietary intake recommendations for future cardiovascular health: a systematic review of dietary intake data from thirty countries. [electronic resource] by Harika, Rajwinder K Cosgrove, Maeve C Osendarp, Saskia J M Verhoef, Petra Zock, Peter L Producer: 20110919 In: The British journal of nutrition vol. 106 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Impact of virtual reality games on psychological well-being and upper limb performance in adults with physical disabilities: A pilot study. [electronic resource] by Singh, D K A Rahman, N N A Seffiyah, R Chang, S Y Zainura, A K Aida, S R Rajwinder, K H S Producer: 20190813 In: The Medical journal of Malaysia vol. 72 Availability: No items available. Save to lists Add to cart (remove)
	7.	Synthesis, anti-inflammatory evaluation and docking studies of some new fluorinated fused quinazolines. [electronic resource] by Balakumar, C Lamba, P Kishore, D Pran Narayana, B Lakshmi Rao, K Venkat Rajwinder, K Rao, A Raghuram Shireesha, B Narsaiah, B Producer: 20110203 In: European journal of medicinal chemistry vol. 45 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Sodium pyrophosphate enhances iron bioavailability from bouillon cubes fortified with ferric pyrophosphate. [electronic resource] by Cercamondi, Colin I Duchateau, Guus S M J E Harika, Rajwinder K van den Berg, Robin Murray, Peter Koppenol, Wieneke P Zeder, Christophe Zimmermann, Michael B Moretti, Diego Producer: 20170517 In: The British journal of nutrition vol. 116 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)