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	1.	Antioxidant activities of Melittis melissophyllum L. (Lamiaceae). [electronic resource] by Kaurinovic, Biljana Popovic, Mira Vlaisavljevic, Sanja Raseta, Milena Producer: 20110714 In: Molecules (Basel, Switzerland) vol. 16 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	A comparative overview of antioxidative properties and phenolic profiles of different fungal origins: fruiting bodies and submerged cultures of [electronic resource] by Tešanović, Kristina Pejin, Boris Šibul, Filip Matavulj, Milan Rašeta, Milena Janjušević, Ljiljana Karaman, Maja Publication details: Journal of food science and technology Feb 2017 In: Journal of food science and technology vol. 54 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	The polysaccharide extracts from the fungi Coprinus comatus and Coprinellus truncorum do exhibit AChE inhibitory activity. [electronic resource] by Pejin, Boris Tešanović, Kristina Jakovljević, Dragica Kaišarević, Sonja Šibul, Filip Rašeta, Milena Karaman, Maja Producer: 20190617 In: Natural product research vol. 33 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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