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	1.	Salmonella risk to consumers via pork is related to the Salmonella prevalence in pig feed. [electronic resource] by Rönnqvist, M Välttilä, V Ranta, J Tuominen, P Producer: 20180503 In: Food microbiology vol. 71 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Nitric oxide synthase increases in hypothalamic magnocellular neurons after salt loading in the rat. An immunohistochemical and in situ hybridization study. [electronic resource] by Villar, M J Ceccatelli, S Rönnqvist, M Hökfelt, T Producer: 19940908 In: Brain research vol. 644 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	3.	The Presence of Norovirus and Adenovirus on Environmental Surfaces in Relation to the Hygienic Level in Food Service Operations Associated with a Suspected Gastroenteritis Outbreak. [electronic resource] by Maunula, Leena Rönnqvist, M Åberg, R Lunden, J Nevas, M Producer: 20180427 In: Food and environmental virology vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	4.	Ultraviolet Light Inactivation of Murine Norovirus and Human Norovirus GII: PCR May Overestimate the Persistence of Noroviruses Even When Combined with Pre-PCR Treatments. [electronic resource] by Rönnqvist, M Mikkelä, A Tuominen, P Salo, S Maunula, L Producer: 20161108 In: Food and environmental virology vol. 6 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Erratum to: The Presence of Norovirus and Adenovirus on Environmental Surfaces in Relation to the Hygienic Level in Food Service Operations Associated with a Suspected Gastroenteritis Outbreak. [electronic resource] by Maunula, Leena Rönnqvist, M Åberg, R Lunden, J Nevas, M Publication details: Food and environmental virology 09 2017 In: Food and environmental virology vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Norovirus transmission between hands, gloves, utensils, and fresh produce during simulated food handling. [electronic resource] by Rönnqvist, M Aho, E Mikkelä, A Ranta, J Tuominen, P Rättö, M Maunula, L Producer: 20150414 In: Applied and environmental microbiology vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Outbreak of gastroenteritis caused by norovirus GII.4 Sydney variant after a wedding reception at a resort/activity centre, Finland, August 2012. [electronic resource] by Polkowska, A Rönnqvist, M Lepistö, O Roivainen, M Maunula, L Huusko, S Toikkanen, S Rimhanen-Finne, R Producer: 20140902 In: Epidemiology and infection vol. 142 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)