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	1.	Rapid quantification of muscle fat content and subcutaneous adipose tissue in fish using MRI. [electronic resource] by Collewet, Guylaine Bugeon, Jérôme Idier, Jérôme Quellec, Stéphane Quittet, Benjamin Cambert, Mireille Haffray, Pierrick Producer: 20130816 In: Food chemistry vol. 138 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Survival, growth and reproduction of cryopreserved larvae from a marine invertebrate, the Pacific oyster (Crassostrea gigas). [electronic resource] by Suquet, Marc Labbé, Catherine Puyo, Sophie Mingant, Christian Quittet, Benjamin Boulais, Myrina Queau, Isabelle Ratiskol, Dominique Diss, Blandine Haffray, Pierrick Producer: 20150120 In: PloS one vol. 9 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)

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