APA
Quirós-Sauceda A. E., Palafox-Carlos H., Sáyago-Ayerdi S. G., Ayala-Zavala J. F., Bello-Perez L. A., Alvarez-Parrilla E., de la Rosa L. A., González-Córdova A. F. & González-Aguilar G. A. (20150129). Dietary fiber and phenolic compounds as functional ingredients: interaction and possible effect after ingestion. : Food & function.
Chicago
Quirós-Sauceda A E, Palafox-Carlos H, Sáyago-Ayerdi S G, Ayala-Zavala J F, Bello-Perez L A, Alvarez-Parrilla E, de la Rosa L A, González-Córdova A F and González-Aguilar G A. 20150129. Dietary fiber and phenolic compounds as functional ingredients: interaction and possible effect after ingestion. : Food & function.
Harvard
Quirós-Sauceda A. E., Palafox-Carlos H., Sáyago-Ayerdi S. G., Ayala-Zavala J. F., Bello-Perez L. A., Alvarez-Parrilla E., de la Rosa L. A., González-Córdova A. F. and González-Aguilar G. A. (20150129). Dietary fiber and phenolic compounds as functional ingredients: interaction and possible effect after ingestion. : Food & function.
MLA
Quirós-Sauceda A E, Palafox-Carlos H, Sáyago-Ayerdi S G, Ayala-Zavala J F, Bello-Perez L A, Alvarez-Parrilla E, de la Rosa L A, González-Córdova A F and González-Aguilar G A. Dietary fiber and phenolic compounds as functional ingredients: interaction and possible effect after ingestion. : Food & function. 20150129.