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	1.	Incidence of toxigenic Escherichia coli in soft cheese made with raw or pasteurized milk. [electronic resource] by Quinto, E J Cepeda, A Producer: 19970603 In: Letters in applied microbiology vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	2.	Mass miniature radiofluorography in search of tuberculosis. [electronic resource] by ORTANEZ, J DE QUINTO, E R Producer: 20030501 In: Journal of the Philippine Medical Association vol. 32 Availability: No items available. Save to lists Add to cart (remove)
	3.	Simplified and Monod kinetics in one-dimensional biofilm reactor modelling: a comparison. [electronic resource] by Bonomo, L Pastorelli, G Quinto, E Producer: 20010719 In: Water science and technology : a journal of the International Association on Water Pollution Research vol. 43 Availability: No items available. Save to lists Add to cart (remove)
	4.	Low variability of growth parameters among six O157:H7 and non-O157:H7 Escherichia coli strains. [electronic resource] by Fernández-Escudero, I Caro, I Mateo, J Tejero, J Quinto, E J Producer: 20150427 In: Journal of food protection vol. 77 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	5.	Determination of residues of the beta-agonist clenbuterol in liver of medicated farm animals by gas chromatography-mass spectrometry using diphasic dialysis as an extraction procedure. [electronic resource] by González, P Fente, C A Franco, C Vázquez, B Quinto, E Cepeda, A Producer: 19970904 In: Journal of chromatography. B, Biomedical sciences and applications vol. 693 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	6.	Bayesian modeling of two- and three-species bacterial competition in milk. [electronic resource] by Quinto, E J Marín, J M Caro, I Mateo, J Schaffner, D W Producer: 20191015 In: Food research international (Ottawa, Ont.) vol. 105 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	7.	Semi-quantitative method with fluorescence detection of citrinin in fungal cultures isolated from cheese and cheese factories. [electronic resource] by Vázquez, B I Fente, C Franco, C M Quinto, E Cepeda, A Prognon, P Producer: 19970826 In: Biomedical chromatography : BMC vol. 11 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	8.	Rapid semi-quantitative fluorimetric determination of citrinin in fungal cultures isolated from cheese and cheese factories. [electronic resource] by Vázquez, B I Fente, C Franco, C M Quinto, E Cepeda, A Prognon, P Producer: 19970723 In: Letters in applied microbiology vol. 24 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	9.	Determination of the Principal Sources of Listeria spp. Contamination in Poultry Meat and a Poultry Processing Plant. [electronic resource] by Franco, C M Quinto, E J Fente, C Rodriguez-Otero, J L Dominguez, L Cepeda, A Publication details: Journal of food protection Dec 1995 In: Journal of food protection vol. 58 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	10.	Bootstrap parametric GB2 and bootstrap nonparametric distributions for studying shiga toxin-producing Escherichia coli strains growth rate variability. [electronic resource] by Quinto, E J Marín, J M Caro, I Mateo, J Redondo-Del-Río, M P de-Mateo-Silleras, B Schaffner, D W Producer: 20200914 In: Food research international (Ottawa, Ont.) vol. 120 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)
	11.	Predicting the concentration of verotoxin-producing Escherichia coli bacteria during processing and storage of fermented raw-meat sausages. [electronic resource] by Quinto, E J Arinder, P Axelsson, L Heir, E Holck, A Lindqvist, R Lindblad, M Andreou, P Lauzon, H L Marteinsson, V Þ Pin, C Producer: 20150825 In: Applied and environmental microbiology vol. 80 Online resources: Available from publisher's website Availability: No items available. Save to lists Add to cart (remove)